Results 11 to 20 of about 438,874 (155)

Consumption of fast food, sugar-sweetened beverages, artificially-sweetened beverages and allostatic load among young adults

Preventive Medicine Reports, 2018
This study investigates the associations between recent consumption of fast foods, sugar-sweetened beverages, and artificially-sweetened beverages on level of allostatic load, a measure of cumulative biological risk, in young adults in the US.
Jenna van Draanen, Michael Prelip, Dawn M. Upchurch   +2 more
doaj   +2 more sources

Are Fruit Juices Healthier Than Sugar-Sweetened Beverages? A Review [PDF]

Nutrients, 2019
Free sugars overconsumption is associated with an increased prevalence of risk factors for metabolic diseases such as the alteration of the blood lipid levels.
Kimber Stanhope, Alexandra Pepin, Pascal Imbeault   +2 more
exaly   +2 more sources

Sugar-Sweetened and Artificially Sweetened Beverages Consumption and Risk of Cardiovascular Health

American Journal of Medicine, 2023
Introduction: Sugar-sweetened and artificially sweetened beverages are routinely consumed worldwide. Given their popularity, there has been much debate about the effect that these beverages have on cardiovascular health.
Karl Nadolsky
exaly   +1 more source

Sugar-sweetened beverages and pancreas cancer : Consumption of sugar-sweetened beverages and risk of pancreas cancer

, 2023
Bakgrund: Sockersötade drycker är drycker till vilka sockerarter tillsatts. Dessa drycker konsumeras globalt och många gånger överskrids rekommendationerna om intag av tillsatt socker, vilket kan leda till negativa hälsoeffekter. Sockersötade drycker kan
Lundqvist, Jenny
core   +4 more sources

Nutrition related non-communicable diseases and sugar sweetened beverage policies: a landscape analysis in Zambia

Global Health Action, 2021
Background: Taxation on unhealthy products is recommended as a cost-effective intervention to address the global burden of non-communicable diseases. Taxation of sugar-sweetened beverages dis-incentivize consumption of unhealthy products.
Mulenga M. Mukanu, Safura Abdool Karim, Karen Hofman, Agnes Erzse, Anne-Marie Thow   +4 more
doaj   +1 more source

Nutrition-related non-communicable disease and sugar-sweetened beverage policies: a landscape analysis in Kenya

Global Health Action, 2021
Background: The burden of undernutrition is significant in Kenya. Obesity and related non-communicable diseases are also on the increase. Government action to prevent non-communicable diseases is critical.
Milkah N Wanjohi, Ann Marie Thow, Safura Abdool Karim, Gershim Asiki, Agnes Erzse, Shukri F Mohamed, Hermann Pythagore Pierre Donfouet, Pamela A Juma, Karen J Hofman   +8 more
doaj   +1 more source

The associations of sugar-sweetened, artificially sweetened and naturally sweet juices with all-cause mortality in 198,285 UK Biobank participants: a prospective cohort study

BMC Medicine, 2020
Background Recent efforts to address the obesity epidemic have focused on sugar consumption, especially sugar-sweetened beverages. However, sugar takes many forms, is only one contributor to overall energy consumption and is correlated with other health ...
Jana J. Anderson, Stuart R. Gray, Paul Welsh, Daniel F. Mackay, Carlos A. Celis-Morales, Donald M. Lyall, John Forbes, Naveed Sattar, Jason M. R. Gill, Jill P. Pell   +9 more
doaj   +1 more source

The legal feasibility of adopting a sugar-sweetened beverage tax in seven sub-Saharan African countries

Global Health Action, 2021
Background: A number of countries have adopted sugar-sweetened beverage taxes to prevent non-communicable diseases but there is variance in the structures and rates of the taxes.
Safura Abdool Karim, Agnes Erzse, Anne-Marie Thow, Hans Justus Amukugo, Charles Ruhara, Gemma Ahaibwe, Gershim Asiki, Mulenga M. Mukanu, Twalib Ngoma, Milka Wanjohi, Abel Karera, Karen Hofman   +11 more
doaj   +1 more source

‘The university should promote health, but not enforce it’: opinions and attitudes about the regulation of sugar-sweetened beverages in a university setting

BMC Public Health, 2017
Background The study aimed to determine the opinions and attitudes of a university population regarding the regulation of sugar-sweetened beverages in a university setting, primarily looking at differences in opinion between younger adults (under 30 ...
Elly Howse, Becky Freeman, Jason H. Y. Wu, Kieron Rooney   +3 more
doaj   +1 more source

Exploring attitudes toward taxation of sugar-sweetened beverages in rural Michigan

Journal of Health, Population and Nutrition, 2021
Background While policies to address “obesity” have existed for decades, they have commonly focused on behavioral interventions. More recently, the taxation of sugar-sweetened beverages is gaining traction globally.
Andrea E. Bombak, Taylor E. Colotti, Dolapo Raji, Natalie D. Riediger   +3 more
doaj   +1 more source