Results 11 to 20 of about 2,486,003 (403)

Consumption of sugar sweetened beverages, artificially sweetened beverages, and fruit juice and incidence of type 2 diabetes: systematic review, meta-analysis, and estimation of population attributable fraction [PDF]

open access: yesBritish medical journal, 2015
Objectives To examine the prospective associations between consumption of sugar sweetened beverages, artificially sweetened beverages, and fruit juice with type 2 diabetes before and after adjustment for adiposity, and to estimate the population ...
F. Imamura   +6 more
semanticscholar   +10 more sources

Workflow for phenotyping sugar beet roots by automated evaluation of cell characteristics and tissue arrangement using digital image processing

open access: yesPlant Methods, 2023
Background Cell characteristics, including cell type, size, shape, packing, cell-to-cell-adhesion, intercellular space, and cell wall thickness, influence the physical characteristics of plant tissues.
Nelia Nause   +4 more
doaj   +1 more source

Evaluation of Silicon and Proline Application on the Oxidative Machinery in Drought-Stressed Sugar Beet

open access: yesAntioxidants, 2021
Drought stress deleteriously affects growth, development and productivity in plants. So, we examined the silicon effect (2 mmol) and proline (10 mmol) individually or the combination (Si + proline) in alleviating the harmful effect of drought on total ...
Muneera D F Alkahtani   +6 more
semanticscholar   +1 more source

Functional recovery of a 41-year-old quadriplegic spinal cord injury patient following multiple intravenous infusions of autologous adipose-derived mesenchymal stem cells: a case report

open access: yesFrontiers in Transplantation, 2023
Spinal cord injury (SCI) is a debilitating disease with clinical manifestations ranging from incomplete neurological deficits affecting sensory and motor functions to complete paralysis.
Ridhima Vij   +6 more
doaj   +1 more source

Effect of Plain Versus Sugar‐Sweetened Breakfast on Energy Balance and Metabolic Health: A Randomized Crossover Trial

open access: yesObesity, 2020
This study investigated the effect of 3 weeks of high‐sugar (“Sweet”) versus low‐sugar (“Plain”) breakfast on energy balance, metabolic health, and appetite.
H. Carroll   +12 more
semanticscholar   +1 more source

Frequency-dependent effect of intravenous administration of human adipose-derived mesenchymal stem cell therapy for severe Systemic Lupus Erythematosus: A case report

open access: yesJournal of Translational Autoimmunity, 2022
Systemic Lupus Erythematosus (SLE) is a chronic autoimmune disease that involves abnormal activation of immune response, affecting multiple organs, including joints, kidneys, lungs, skin, and the hematopoietic system, thereby impairing their normal ...
Ridhima Vij   +6 more
doaj   +1 more source

Factors Affecting Phytochemical Content In Some Sweet Sorghum Varieties [PDF]

open access: yesFood Technology Research Journal
This study aimed to identify the bioactive compounds existing in sweet sorghum products (juice and syrup) that help increase their usage in the food industry.
Yara, I.H. EL-Geddawy   +1 more
doaj   +1 more source

Farm households’ perception about sugarcane outgrowers’ scheme: Empirical evidence around Wonji/Shoa Sugar Factory

open access: yesCogent Economics & Finance, 2022
The study assessed the perception of contract farm households about sugarcane outgrowers’ scheme around the Wonji/Shoa sugar factory. The study utilized primary data collected from randomly selected samples of 200 members of sugarcane-producing farmers ...
Gutema Bati Fedi   +2 more
doaj   +1 more source

Long-term, repeated doses of intravenous autologous mesenchymal stem cells for a patient with Parkinson's disease: a case report

open access: yesFrontiers in Neurology, 2023
Parkinson's disease (PD) is a neurodegenerative disease that involves the loss of dopaminergic neurons in the substantia nigra pars compacta of the basal ganglia.
Ridhima Vij   +8 more
doaj   +1 more source

Sugar Signaling During Fruit Ripening

open access: yesFrontiers in Plant Science, 2020
Sugars play a key role in fruit quality, as they directly influence taste, and thus consumer acceptance. Carbohydrates are the main resources needed by the plant for carbon and energy supply and have been suggested to be involved in all the important ...
Sara Durán-Soria   +3 more
semanticscholar   +1 more source

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