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Dietary Carbohydrates and ADHD Symptoms: A Systematic Review. [PDF]
NutrientsPanayotova GG, Hachmeriyan A.
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Chemical Precursors of Flocs in Sweetened Beverages: Mechanisms of Formation, Analytical Methods, and Industrial Strategies. [PDF]
MoleculesBłaszczyk I +3 more
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A novel method for real-time adulteration identification of heated-honey processed Astragali radix using REIMS-iKnife and its regulatory effects on gut microbiota, SCFAs, and immune function in spleen-deficient rats. [PDF]
Front PharmacolLiu P +7 more
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Sugaring: Understanding the World of Sugar Daddies and Sugar Babies
The Journal of Sex Research, 2021A growing practice reflecting hookup culture and technological entrepreneurship, a "sugar arrangement" is a "beneficial relationship" between a "sugar baby" and a "sugar daddy". In exchange for financial support, a sugar baby offers dating and companionship.
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Postgraduate Medicine, 1987
Public confusion and concern about the use of sugar and sugar substitutes are widespread. Physicians must be prepared to answer patients' inquiries about these substances. Some population groups should avoid certain sugar substitutes. In particular, pregnant women and young children should avoid saccharin, and phenylketonuric homozygous persons should ...
R B, Alfin-Slater, F X, Pi-Sunyer
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Public confusion and concern about the use of sugar and sugar substitutes are widespread. Physicians must be prepared to answer patients' inquiries about these substances. Some population groups should avoid certain sugar substitutes. In particular, pregnant women and young children should avoid saccharin, and phenylketonuric homozygous persons should ...
R B, Alfin-Slater, F X, Pi-Sunyer
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Hydroxyamino sugar derivatives: sugar nitrones
Il Farmaco, 1998We describe in this paper the preparation of 46 new sugar nitrone derivatives and their antibacterial activity against Escherichia coli and Bacillus subtilis.
Zosimo-landolfo, Guido +4 more
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2001
In the 1995–96 season world production of sugar amounted to 126 million tons (Table 15.1), the highest level ever reached.’ Of this total amount, 71 per cent was derived from sugar cane and 29 per cent from sugar beet. Ten years earlier, in 1986–87, there had been a more balanced distribution, with 63 per cent coming from sugar cane and 37 per cent ...
Antonio Piccinini, Margaret Loseby
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In the 1995–96 season world production of sugar amounted to 126 million tons (Table 15.1), the highest level ever reached.’ Of this total amount, 71 per cent was derived from sugar cane and 29 per cent from sugar beet. Ten years earlier, in 1986–87, there had been a more balanced distribution, with 63 per cent coming from sugar cane and 37 per cent ...
Antonio Piccinini, Margaret Loseby
openaire +1 more source