Physicochemical parameters of food emulsion products with summer savory (Satureja hortensis L.) essential oil [PDF]
BIO Web of Conferences, 2023 Summer savory (Satureja hortensis L.) is a plant source of essential oil belonging to the Lamiaceae family, widely used in the food industry. The present work aims to determine the physicochemical parameters of food emulsions containing the essential oil.
Lazarov Anton +4 more
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Evaluation of the In Vitro Fungicidal Activity of Summer Savory and Lavender Essential Oils Against Fusarium solani [PDF]
ISPEC Journal of Agricultural Sciences, 2021 Fusarium spp is one of the major phytopathogenic microfungus strains causing severe losses in many economically cultivated crops. The soil-borne pathogen Fusarium solani has historically been considered a serious agent across the globe, causing vascular
Gözdenur ÇAKAR +3 more
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Influence of the surface tension of teas on the temperature and addition of common thyme and summer savory essential oils [PDF]
BIO Web of ConferencesCommon thyme (Thymus serpyllum L.) and summer savory (Satureja hortensis L.) are a plants belonging to the Lamiaceae family. Their essential oils widely used in different foods as flavorings and preservatives agents. The surface tension of black tea with
Gandova Vanya +2 more
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Physicochemical parameters and antioxidant activity of summer savory essential oil (Satureja hortensis L.) [PDF]
BIO Web of ConferencesSummer savory (Satureja hortensis L.), Lamiaceae family, was used in folk medicine and food industry, and the resulting essential oil was used to flavor various food products, as well as a biologically active substance in cosmetics.
Gandova Vanya +3 more
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پژوهشهای زراعی ایران, 2012 In order to evaluate intercropping of summer savory (Satureja hortensis L.) and Persian clover (Trifolium resupinatum L.), an experiment was conducted in the Agricultural Research Station of Ferdowsi University of Mashhad in 2004 growing season ...
f Hassanzadeh Aval +3 more
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Molecules, 2018 Satureja hortensis L. (summer savory) is an annual herbaceous crop, native to Europe and in our days spread and used all over the world. Although its use as spice and medicinal plant is known since ancient times, peer-reviewed studies presenting the ...
Irina Fierascu +6 more
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Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, 2012 In this study there were evaluated total phenolic and flavonoid contents, and ferric reducing antioxidant power (FRAP) of 3 herbs species, that are commonly used in fresh stage (summer savory – Satureja hortensis L., marjoram – Majorana hortensis M.
Jindřiška Vábková, J. Neugebauerová
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YIELD AND QUALITY OF THE SUMMER SAVORY HERB (Satureia hortensis L.) GROWN FOR A BUNCH HARVEST [PDF]
Acta Scientiarum Polonorum: Hortorum Cultus, 2015 The quality of fresh herbs used mainly as food products, is dependent on a number of factors, including the agronomic and environmental ones. The pharmacopoeial material of summer savory is the whole or ground herb, which besides essential oil, contains
Katarzyna Dzida +6 more
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Effects of lightless tillage, flame weeding and glufosinate-ammonium on weed suppression in summer savory (Satureja hortensis L.) [PDF]
Acta Scientiarum Polonorum: Hortorum Cultus, 2022 The objective of this three-year study was to investigate the usefulness of flame weeding, spraying with glufosinate-ammonium and nighttime soil tillage for weed suppression in summer savory. The experiment was arranged in a split-plot design with three
Andrzej Borowy, Magdalena Kapłan
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The impact of light spectral composition on the in vitro growth of summer savory (Satureja hortensis L.) plants [PDF]
Овощи России, 2019 Relevance. Summer savory (Satureja hortensis L.) is an annual herbaceous plant whose essential oil and extracts are used in medicine, perfumery and the food industry.Methods.
D. A. Khlebnikova +3 more
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