Results 71 to 80 of about 1,347 (151)

Drivers of truffle biomass, community composition, and richness among forest types in the northeastern US

open access: yes, 2017
Truffle-producing fungi (hypogeous sporocarps) are important mycorrhizal symbionts and provide a key food source for many animals, including small mammals.
Stephens, Ryan B.   +3 more
core   +1 more source

Comparison of the fragrance constituents of Tuber aestivum and Tuber brumale gathered in Hungary

open access: yesJournal of Applied Botany and Food Quality, 2012
Scent components from two species of Tuber truffles gleaned in Hungary were examined with gas chromatography-mass spectrometry subsequent to Likens-Nickerson simultaneous distillation extraction. The analysis revealed several differences between them. In
M. Kiss   +3 more
doaj  

Sex and truffles: first evidence of Perigord black truffle outcrosses

open access: yes, 2008
International audienceThe Perigord truffle (Tuber melanosporum Vittad.) is a ‘cult-food’,one of the worldwide recognized icons of European gastronomy and culture, for which genomic and genetic information could act as a knowledge platform to improve its ...
Claude Murat   +3 more
core   +1 more source

Truffle aroma analysis by headspace solid phase microextraction

open access: yes, 2002
An experimental design has been used to optimize the extraction of volatile compounds from summer truffle aroma (Tuber aestivum) by using headspace solid phase microextraction. The extracted compounds have been analyzed by gas chromatography with a flame
Señoráns, Francisco J.   +3 more
core   +1 more source

Influence of soil properties on chemical composition of summer truffle (Tuber aestivum)

open access: yes, 2023
Gljive zauzimaju važnu ulogu u ljudskoj prehrani, dok su neke, poput tartufa, i vrlo cijenjena gastronomska namirnica visoke komercijalne vrijednosti.
Stanić, Ivana
core  

Assessing genetic resources of summer trufle in Slovakia

open access: yes, 2012
A study of summer truffle genetic resources, their description and evaluation of economically important traits in Slovak natural truffiéres started since 2005.
Chlpik, J., Miko, M., Gazo, J.
core  

Ecosystems supporting Tuber magnatum Pico production in Serbia experience specific soil environment seasonality that may facilitate truffle lifecycle completion

open access: yes, 2015
The production of Tuber magnatum Pico, the most prized and ecologically the most complex, constantly declines in natural habitats, while the success in plantation lacks.
Saljnikov, Elmira   +4 more
core   +1 more source

Seasonal Succession of Fungal Communities in Native Truffle (Tuber indicum) Ecosystems. [PDF]

open access: yesAppl Environ Microbiol, 2023
Ye L   +6 more
europepmc   +1 more source

FIRST REPORT ON TRUFFLE-INHABITING FUNGI AND METAGENOMIC COMMUNITIES OF TUBER AESTIVUM COLLECTED IN RUSSIA

open access: yes
Truffles are one of the least studied groups of fungi in terms of their biological and biotechnological aspects. This study aimed to isolate truffle-inhabiting fungi and assess the metagenomic communities of the most common Russian summer truffle, Tuber ...
Malygina, Ekaterina V.   +9 more
core   +1 more source

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