Results 111 to 120 of about 6,072 (220)

Oat Variety Trial Report [PDF]

, 2012
Oats (Avena sativa L.) have a long history of production in the Northeast. Although most oats are planted for a cover crop or hay, grain oats are a potential revenue source for farmers.
Blair, Katie, Cummings, Erica, Darby, Heather, Harwood, Hannah, Madden, Rosalie, Monahan, Susan   +5 more
core   +1 more source

A BAYESIAN APPROACH TO OPTIMAL CROSS-HEDGING OF COTTONSEED PRODUCTS USING SOYBEAN COMPLEX FUTURES [PDF]

Cottonseed crushers face substantial risk in terms of input and output price variability and they are limited in their planning by the lack of viable futures markets for cottonseed or cottonseed products.
Dorfman, Jeffrey H., Rahman, Shaikh Mahfuzur, Turner, Steven C.   +2 more
core   +1 more source

Ruminal degradability of dry matter and crude protein of different by by-products fed to steers Degradabilidade ruminal da matéria seca e proteína bruta de diferentes subprodutos agroindustriais utilizados na alimentação de bovinos

Revista Brasileira de Saúde e Produção Animal, 2008
The ruminal degradability of different byproducts was evaluated by the in situ technique. The feeds were incubated in the rumen of three crossbred E x Z steers averaging 300 kg for 72, 48, 24, 18, 12, 6, 3 e 0 hours.
Fábio Morotti, Leila Alves de Oliveira, Juliane Ribeiro, Sérgio Tosi Cardim, Gabriel Daltoé de Almeida, Rita de Cássia Menchon Tramontini, Rafael Henrique de Tonissi e Buschinelli de Goes, Kelly Cristina da Silva Brabes, Euclides Reuter de Oliveira   +8 more
doaj  

Influence of glycerin and lecithin inclusion in the diet on liver characteristics and lipid fraction in the serum of brownegg laying hens at 55 week of age [PDF]

, 2015
The effects of the inclusion of raw glycerin (GLYC) and raw lecithin, in the diet (23 to 55 wk) on liver characteristics and various serum lipid fractions were studied in brown egg-laying hens at 55 wk of age.
García, J., Gonzalez Mateos, Gonzalo, Mandalawi, H. A., Menoyo Luque, David, Redón, Miguel   +4 more
core  

INORGANIC COMPONENTS OF SUNFLOWER HULLS

PROCEEDINGS OF UNIVERSITIES APPLIED CHEMISTRY AND BIOTECHNOLOGY, 2017
A.V. Kovekhova, L.A. Zemnukhova, L.A. Zemnukhova   +2 more
openaire   +1 more source

NATURAL ANTIOXIDANT ACTIVITY OF RICE HULL AND BLACK RICE HULL EXTRACTS ON SUNFLOWER OIL [PDF]

Journal of Food and Dairy Sciences, 2010
Soheir Abd El-Rahman, R. Sandak
openaire   +1 more source

Influencia e la inclusión de fibra en el pienso sobre los rendimientos produtivos de pollitas rubias de 1 a 35 días de edad. [PDF]

, 2013
La fibra dietética representa la fracción indigestible de los ingredientes del pienso por lo que diluye el contenido en nutrientes del mismo (Rougière y Carré, 2010). Además, un aumento en el nivel de fibra del pienso puede reducir el consumo voluntario (
Garcia Alonso, Javier, Gonzalez Mateos, Gonzalo, Guzmán, P., Kimiaeitalab, M. V., Perez-Bonilla, A., Saldaña, B., Sidrach, S.   +6 more
core  

Consumo e digestibilidade de dietas contendo fontes energéticas associadas ao farelo de girassol ou ureia em novilhos confinados = Intake and digestibility of diets containing energy sources associated with sunflower meal or urea in feedlot steers

Acta Scientiarum: Animal Sciences, 2011
Objetivou-se avaliar o consumo e a digestibilidade total e parcial de dietas utilizando milho, casca de soja e polpa cítrica associados ao farelo de girassol ou ureia em novilhos confinados. Foram utilizados quatro novilhos ½ Aberdeen Angus vs. ½ Nelore,
Eric Haydt Castello Branco Van Cleef, Jane Maria Bertocco Ezequiel, Nivia Araujo Fontes, Cristian Faturi, Priscila Neubern de Oliveira, Marcelo Gil Stiaqui   +5 more
doaj  

Alimentos volumosos para o período seco - I: silagem de girassol. [PDF]

, 2019
O objetivo desta publicação é reunir as principais informações relacionadas à silagem de girassol e, dessa forma, servir como embasamento para técnicos e produtores acerca da produção e conservação de uma opção de alimento volumoso de bom valor nutritivo.
GONÇALVES, L. C., PEREIRA, L. G. R., TOMICH, T. R.   +2 more
core  

Fibre-rich ingredients differing in physicochemical properties modulate digesta transit and digestion kinetics in pigs

Animal
Physicochemical properties of fibres can affect digestive processes such as digesta transit, thereby affecting nutrient digestion kinetics. We evaluated the effects of (1) insoluble fibres differing in cell wall composition and physicochemical properties;
C. Lannuzel, R.J. Veersma, G. van Erven, M.A. Kabel, W.J.J. Gerrits, S. de Vries   +5 more
doaj   +1 more source