Results 71 to 80 of about 1,239 (161)
World Rabbit Science, 2018 The objective of this study was to evaluate the use of sunflower hulls (SH) to substitute guinea grass (GG), traditionally used as a fibre source in the diets of fattening rabbits, on production performance, coefficients of total tract apparent ...
G.Y. Liu +5 more
doaj +1 more source
Use of Sunflower Hulls as the Roughage Component of Finishing Diets for Yearling Steers
, 1990 Sunflower hulls were substituted for grass-alfalfa hay as the roughage component of finishing diets for yearling steers. Feed intake was lower when sunflower hulls were fed, resulting in reduced rate of gain and increased feed conversion. When diets were
Robbins, M.A., Pritchard, R.H.
core
, 2010 Agaricus blazei Murrill is usually cultivated using the same biphasic composting method employed for A. bisporus. Because cultivation of A. blazei on traditional A.
Figlas, Norma Débora +2 more
core +1 more source
Analysis and modelling of the factors controlling seed oil concentration in sunflower: a review
Oilseeds and fats, crops and lipids, 2016 Sunflower appears as a potentially highly competitive crop, thanks to the diversification of its market and the richness of its oil. However, seed oil concentration (OC) – a commercial criterion for crushing industry – is subjected to genotypic and ...
Andrianasolo Fety Nambinina +3 more
doaj +1 more source
Food Frontiers, Volume 7, Issue 2, March 2026.It provides a conceeptual framework of the core components required for w/o PE development and various internal and external factors determining the emulsion stabilization. It also emphasizes the emerging application of w/o PE in diverse industrial use such as encapsulation and delivery, packaging, food, biomedical, etc.
Bibha Mishra A., Vidisha Tomer
wiley +1 more source
Direct Ambient Mass Spectrometry for Food, Beverage, and Agricultural Sample Analysis and Research
Mass Spectrometry Reviews, Volume 45, Issue 2, Page 429-452, March/April 2026.ABSTRACT Ambient and direct mass spectrometry (MS) methods are becoming increasingly used for the rapid analysis of food, beverage and agricultural samples. Novel ionization approaches combined with targeted, or untargeted workflows provide analytical outcomes within a greatly reduced time period compared to traditional separation science coupled with ...
Leigh M. Schmidtke +3 more
wiley +1 more source
Characterisation of fatty acyl reductases of sunflower (Helianthus annuus L.) seed [PDF]
Long and very long chain fatty alcohols are produced from their corresponding acyl-CoAs through the activity of fatty acyl reductases (FARs). Fatty alcohols are important components of the cuticle that protects aerial plant organs, and they are metabolic
Halsey, Kirstie +19 more
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Sustainable Food Proteins, Volume 4, Issue 1, March 2026.Graphical Overview of Protein quality characterization of velvet and African yam beans. ABSTRACT The increasing demand for plant‐based foods has intensified research in alternative protein sources. This study assessed the chemical composition, functional properties, and biological qualities of velvet bean (VB) and African yam bean (AYB) flours to ...
Chiemeziem Adanma Obike +4 more
wiley +1 more source
North Dakota State University Sunflower Research: A Summary of Selected Research Projects [PDF]
, 2017 Sunflower research in North Dakota focuses on variety testing. Additional research has been conducted on cost-effective cultural practices, possible use to produce a red dye food colorant, and the estimated economic impact of banning an insecticide ...
Sell, Randall S. +2 more
core +1 more source
The Effect of Bedding Type on the Welfare Quality of Broiler Chickens
Scientific Papers Animal Science and Biotechnologies, 2023 The aim of this study was to investigate the effect of the bedding type on the welfare quality of broiler chicken kept in intensive breeding systems. The study was performed in two commercial farms (A and B) with different bedding (chopped straw in farm ...
Silvana Popescu +4 more
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