Results 201 to 210 of about 121,899 (337)
Graphical Overview of Protein quality characterization of velvet and African yam beans. ABSTRACT The increasing demand for plant‐based foods has intensified research in alternative protein sources. This study assessed the chemical composition, functional properties, and biological qualities of velvet bean (VB) and African yam bean (AYB) flours to ...
Chiemeziem Adanma Obike +4 more
wiley +1 more source
Enrichment of refined sunflower oil with phenolic extracts from argan (Argania spinosa L. (Skeels)) co-products using ultrasound-assisted extraction. [PDF]
Hallouch O +7 more
europepmc +1 more source
Effect of degumming process on physicochemical properties of sunflower oil
Daniela Lorena Lamas +2 more
openalex +2 more sources
Alfalfa‐based silage pellets (ABSP) showed significant results regarding production performance, yolk colour and ω‐3 (PUFAs), as well as the ratio ω‐6/ω‐3 (p < 0.05). The ABSP group also exhibited a higher abundance of beneficial bacteria and a lower abundance of pathogenic bacteria compared to the control group (p < 0.05).
Abbas Hamim +7 more
wiley +1 more source
Emulsifier-modified sunflower oil-sunflower wax oleogel as growth modulator of probiotics. [PDF]
Bharti D +5 more
europepmc +1 more source
ABSTRACT The scarcity of affordable and high‐quality fish feeds limits aquaculture development in many developing countries. The present study assessed the use of linear programming (LP) techniques for formulating Nile tilapia (Oreochromis niloticus) diets and solid‐state fermentation (SSF) technology to improve their nutritional value.
Kelvin E. Vulla +2 more
wiley +1 more source
Fortification of Sunflower Oil by Nanoemulsions Containing Vitamin-D<sub>3</sub>: Formation, Stability, and Release. [PDF]
Ahamdi N +3 more
europepmc +1 more source
Stabilization of Sunflower Oil with Biologically Active Compounds from Berries. [PDF]
Ghendov-Mosanu A +9 more
europepmc +1 more source
Microorganisms generate versatile biosurfactants with a wide range of uses. Although cost issues still exist, industrial interest is growing because to the advantages of sustainability, which are enhanced by genetic engineering; life cycle evaluation is crucial for scalable, environmentally responsible production.
Lavanya M., Rishabh Agarwala
wiley +1 more source

