Results 41 to 50 of about 230,557 (288)

A Matrix-Analytic Solution for Randomized Load Balancing Models with Phase-Type Service Times [PDF]

open access: yes, 2010
In this paper, we provide a matrix-analytic solution for randomized load balancing models (also known as \emph{supermarket models}) with phase-type (PH) service times.
Li, Quan-Lin   +2 more
core  

Bakery Products Enriched With Fruit and Vegetable Wastes: A Functional Approach

open access: yesAgriFood: Journal of Agricultural Products for Food, EarlyView.
Enrichment of bakery products with bioactive compounds from fruit and vegetable wastes. ABSTRACT Bread and other bakery goods are among the most critical components of the human diet, which make them attractive carriers for functional ingredients aimed at improving public health.
Sena Bakir
wiley   +1 more source

Supermarket deserts in the Polish trade landscape in comparison with the global development trends in this sector

open access: yesEuropean Spatial Research and Policy, 2023
The article presents the development of food retail in Poland in comparison with global trends, characterised by the tendency to replace small traditional food stores with large-format stores, such as supermarkets and hypermarkets.
Agnieszka Rochmińska
doaj   +1 more source

Swedish farmers' approval of nudges

open access: yesAgribusiness, EarlyView.
Abstract Interest in the use of behavioral policy approaches, such as nudges, has strongly increased over the past years, including in the domains of food, agricultural and environmental policies. While the approval of nudges among the general public has been studied extensively, we know little about the attitude of farmers toward nudging. Farmers may (
Liesbeth Colen   +2 more
wiley   +1 more source

AGRICULTURA, NECESSIDADES DO CAPITAL E A CAPTURA DA IDEIA DE COMIDA

open access: yesRevista de Políticas Públicas, 2020
The current food question presents diametrically opposed dilemmas, such as the epidemics of hunger and overweight. Such dilemmas are embedded in a sociopolitical context in which big food conglomerates have sought to capture the concept of healthy food ...
Newton Narciso Gomes Junior   +2 more
doaj  

Stochastic Analysis of Synchronization in a Supermarket Refrigeration System

open access: yes, 2015
Display cases in supermarket systems often exhibit synchronization, in which the expansion valves in the display cases turn on and off at exactly the same time. The study of the influence of switching noise on synchronization in supermarket refrigeration
Leth, John   +3 more
core   +2 more sources

Foreign labor, peer‐networking and agricultural efficiency in the Italian dairy sector

open access: yesAgribusiness, EarlyView.
Abstract While the presence of immigrants in the agricultural sector is widely acknowledged, the empirical evidence on its economic consequences is lacking, especially from a microeconomic perspective. Using the Farm Accountancy Data Network panel data for Italian dairy farms in the period 2008–2018, the present study investigates the relationship ...
Federico Antonioli   +2 more
wiley   +1 more source

Advanced Thermodynamic Analysis of a Transcritical R744 Booster Refrigerating Unit with Dedicated Mechanical Subcooling

open access: yesEnergies, 2018
In this work the thermodynamic performance of a transcritical R744 booster supermarket refrigeration system equipped with R290 dedicated mechanical subcooling (DMS) was exhaustively investigated with the aid of the advanced exergy analysis.
Paride Gullo
doaj   +1 more source

Doubly Exponential Solution for Randomized Load Balancing Models with General Service Times [PDF]

open access: yes, 2010
In this paper, we provide a novel and simple approach to study the supermarket model with general service times. This approach is based on the supplementary variable method used in analyzing stochastic models extensively.
Li, Quan-Lin
core  

Does Contract Farming Improve Diet Quality? The Case of Senegalese Smallholders

open access: yesAgribusiness, EarlyView.
ABSTRACT The institution of contract farming has gained prominence in most developing countries owing to its numerous benefits. While several studies have already highlighted the welfare benefits of contract farming, very few have investigated the effects on diet quality, despite poor quality diets being a serious challenge in most parts of the ...
Francis E. Ndip, Takeshi Sakurai
wiley   +1 more source

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