Results 21 to 30 of about 50,826 (308)
Frontiers in Public Health, 2019 Research evaluating the impact of new food stores in “food deserts” have reported limited impact on eating and health outcomes of residents who live nearby.
Mengni Yao +3 more
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Quantitative analysis on the fluctuation of vegetable price in supermarket
MATEC Web of Conferences, 2018 In this paper we analyze the variables affecting the determination of vegetable sale price in supermarket and investigate each amount considered into the formulation.
Miranda Suci, Helia Vembri Noor
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K-Supermarket Kokkolan henkilöstön työhyvinvointi ja työtyytyväisyys [PDF]
, 2021 Työhyvinvoinnilla ja työtyytyväisyydellä on yritykselle sekä työntekijälle suuri merkitys. Tässä opinnäytetyön tietoperustassa on perehdytty mitä on kokonaisvaltainen työhyvinvointi ja mitkä asiat vaikuttavat työntekijän kokemaan työtyytyväisyyteen sekä ...
Varpenius, Minna, Pyörre, Pirkko-Liisa
core
A framework to evaluate and improve supply chain: FAHP based case study on a supermarket [PDF]
International Journal of Research in Industrial Engineering, 2019 Nowadays, the supply chain has become a buzzword in the business field. Only the supply chain can help to lead a business in an organized way. However, in a supermarket, the supply chain is very important, but it needs to ensure better communication with
Sh. Haldar, Ch. Karmaker, Sk. Hossain
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Vähittäiskaupan mainostaminen - K-Supermarket Yliveto [PDF]
, 2022 Opinnäytetyön tavoitteena oli selvittää vähittäiskaupan toimintaa ja siihen liittyvää markinointia yleisesti sekä sosiaalisen median merkitystä markkinointikanavana.
Helin, Niklas, Metsovuori, Joonas
core
Organising and running a STEM engagement stand inside a supermarket [PDF]
, 2018 Project report and evaluation for ‘Science in the ...
Higgins, Stuart
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Frontiers in Artificial IntelligenceAutomated Machine Learning (AutoML) aims to streamline the end-to-end process of ML models, yet current approaches remain constrained by rigid rule-based frameworks and structured input requirements that create barriers for non-expert users.
Rong Huang, Su Tao
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Supermarket Choice and Supermarket Competition in Market Equilibrium
Review of Economic Studies, 2004 Summary: Multi-store firms are common in the retailing industry. Theory suggests that cross-elasticities between stores of the same firm enhance market power. To evaluate the importance of this effect in the U.K. supermarket industry, we estimate a model of consumer choice and expenditure using three data sources: profit margins for each chain, a ...
openaire +3 more sources
L’épicerie, haut lieu de la culture populaire ?
Géographie et Cultures, 2019 Based on an ethnographic fieldwork dealing with the Greek and Turkish grocers of Brussels, this article examines to what extent, in this commercial context, popular culture becomes a reservoir of actions and attitudes to which grocers have access when ...
Katerina Seraïdari
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J@ti Undip: Jurnal Teknik Industri, 2020 Lamanya pembeli swalayan mencari barang yang diperlukan mengurangi ketidaknyamanan. Jika jenis dan jumlah produk yang dicari cukup banyak dan letak produk - produk yang dibeli berjauhan, maka waktu di dalam ruang belanja akan semakin lama.
Ratna Purwaningsih +3 more
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