Results 31 to 40 of about 50,826 (308)
FoodsComputer simulations used to study food purchasing behavior can be separated into low immersion virtual environments (LIVE), which use personal computers and standard monitors to display a scene, and high immersion virtual environments (HIVE) which use ...
Shelley Woodall, James H. Hollis
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Estimated Fresh Produce Shrink and Food Loss in U.S. Supermarkets
Agriculture, 2015 Data on fresh fruit and vegetable shrink in supermarkets is important to help understand where and how much shrink could potentially be reduced by supermarkets to increase their profitability. This study provides: (1) shrink estimates for 24 fresh fruits
Jean C. Buzby +4 more
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Pengaruh Komitmen Perusahaan Terhadap Loyalitas Pelanggan Supermarket di Kota Manado
Jurnal Administrasi Bisnis, 2020 The research objective was to test and to analyze the influence of corporate commitment towards customer loyalty, especially in the retail industry. In such an industry, corporate commitment is the key to improve competitiveness. The research was carried
Robby Tanod Mamusung, Effendy Rasjid
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THE INFLUENCE OF LIFE STYLE AND POSITIVE EMOTION ON IMPULSE BUYING AT JM SUPERMARKET PALEMBANG [PDF]
Russian Journal of Agricultural and Socio-Economic Sciences, 2019 This study aims to determine: (1) the influence of Life Style on impulse buying on customers in the JM Supermarket of Palembang City; (2) the effect of positive Emotion on Impulse buying on customers at JM Supermarket in Palembang City; (3) the effect of
Windiarto S. +4 more
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Bank Branches in Supermarkets [PDF]
SSRN Electronic Journal, 1996 The largest U.S. commercial banks are restructuring their retail operations to reduce the cost disadvantage resulting from a stagnant deposit base and stiffer competition. As part of this effort, some banks are opening 'supermarket,' or 'in-store,' branches: a new type of banking office within a large retail outlet.
Lawrence J. Radecki +2 more
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Advanced Science, EarlyView.This study presents a flexible, battery‐free passive RFID sensing platform for NLoS monitoring of quality deterioration in fresh agricultural products. It utilizes a structurally decoupled spiral antenna‐LC electrode architecture to suppress electromagnetic interference caused by packaging.
Guoping Hu +4 more
wiley +1 more source
International Journal on Food System Dynamics, 2015 The paper deals with competition for sustainability between two business concepts, the supermarket and the independent grocery, both selling local and organic food.
Minna Mikkola
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Proceedings, 2023 Background and objectives: Dietary changes are necessary to improve population health and meet environmental sustainability targets. The present study aimed to analyse the impact of in-store promotional activities implemented in major UK supermarkets on ...
Madison Luick +4 more
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An Electrically Conducting Water‐based Reversible Adhesive
Advanced Electronic Materials, EarlyView.A water‐based reversible glue is demonstrated. The glue has electrical properties similar to other conducting adhesives but can detach after an alkaline wash. Metal fillers are added to an aqueous mixture of polymer nanoparticles synthesized by emulsion polymerization. The nanoparticles are stabilized by poly(acrylic acid) chains bonded to them. The pH‐
Bassam A. Aljohani +5 more
wiley +1 more source
Advancing Towards Sustainable Retail Supply Chains: AI-Driven Consumer Segmentation in Superstores
Engineering ProceedingsArtificial intelligence has revolutionized retail by enhancing business decision-making. This research applies the RFM (Recency, Frequency, Monetary) framework for customer segmentation, promoting sustainable consumer behaviour and eco-friendly products.
Golam Sakaline, László Buics
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