Results 11 to 20 of about 2,463,163 (292)
Heliyon, 2023 A 3 × 2 factorial experiment was conducted to investigate the effects of dietary lysine on growth performance, body indices, feed intake, feed efficiency, whole body nutrient composition and amino acid deposition in two successive generations (16th and ...
Nurulhuda Ahmad Fatan +2 more
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Heliyon, 2023 It has been shown with terrestrial animals that the genetic improvement increases the nutrient requirements of the animal, which becomes more efficient in using these nutrients to achieve their higher growth potential.
Rodrigue Yossa +2 more
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Assessing aquaculture sustainability: a comparative methodology [PDF]
International Journal of Sustainable Development & World Ecology, 2014 Little work dealing with the evaluation of aquaculture system sustainability has so far been undertaken on a global and comparative basis. Moreover, such work is mostly based on very unbalanced approaches in terms of the dimensions of sustainable development that are taken into account.
Lazard, Jérôme +13 more
openaire +5 more sources
Animals, 2021 The supplementation of fish diets with OH-SeMet reduces oxidative stress and modulates immune response against bacterial infection. However, despite the importance of essential polyunsaturated fatty acids in fish nutrition and their high risk of ...
Yiyen Tseng +7 more
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Sex Control in Fish: Approaches, Challenges and Opportunities for Aquaculture
Journal of Marine Science and Engineering, 2015 At present, aquaculture is the fastest growing sector of animal food production and holds great potential as a sustainable solution for world food security.
Alyssa M. Budd +3 more
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Animals, 2020 Previous studies have shown that it is possible to increase the ability of marine fish to produce long-chain polyunsaturated fatty acid from their 18C precursors by nutritional programming or using broodstock with a higher fatty acyl desaturase 2 (fads2)
Hanlin Xu +5 more
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Aquaculture development and sustainability in Southeast Asia [PDF]
, 1995 Countries in Southeast Asia still display a vivid spectrum of developmental stages in aquaculture, the most and the least developed seen in contiguous areas despite geographic similarities.
Kutty, M. N.
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Frontiers in Marine Science, 2021 Fish egg quality is strongly related with the ability of the egg to be fertilized and develop a normal embryo with good survival and a lack of abnormalities.
Álvaro Lorenzo-Felipe +6 more
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The SEAFDEC Aquaculture Department at 21: R&D for sustainable aquaculture [PDF]
, 1995 This paper reviews the research output of the SEAFDEC Aquaculture Department (AQD) over the past 21 years of its existence. These realized studies are compared with the priority problem areas recommended for research by international or regional seminar ...
Bagarinao, Teodora, Flores, Efren Ed C.
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Adopt sustainable development principle in aquaculture [PDF]
, 1995 The inadequate planning and inefficient management of coastal aquaculture has resulted into serious socioeconomic consequences. These are the displacement of rural communities which traditionally depended on mangroves due to large-scale mangrove ...
core +1 more source