Results 91 to 100 of about 5,879 (160)

Modification of the existing maximum residue levels for tebufenozide in tree nuts. [PDF]

EFSA J
EFSA (European Food Safety Authority), Bellisai G, Bernasconi G, Carrasco Cabrera L, Castellan I, Del Aguila M, Ferreira L, Greco L, Leuschner R, Mioč A, Nave S, Reich H, Ruocco S, Scarlato AP, Szot M, Theobald A, Tiramani M, Verani A, Zioga E.   +18 more
europepmc   +1 more source

Winter sanitation and ground management practices for navel orangeworm (Lepidoptera: Pyralidae) control in pistachios. [PDF]

J Econ Entomol
Daane KM, Yokota GY, Krugner R, Siegel JP, Haviland DR, Wilson H, Burks CS.   +6 more
europepmc   +1 more source

Characterization of key aroma-active components in roast mutton: Integration of GC-IMS, GC-MS, and aroma recombination. [PDF]

Food Chem X
Xie Y, Zhang Y, Qi W, Zhang Y, Zhou G, Liu D.   +5 more
europepmc   +1 more source

Detection of Penicillium-Toxins in Nuts Commercialized in Italy Through LC-MS/MS Analyses. [PDF]

Toxins (Basel)
Buonsenso F, Meloni GR, Spadaro D.
europepmc   +1 more source

Assessing aflatoxin exposure risk from imported nuts in the Jordan market. [PDF]

Toxicol Rep
Alajlouni AM, Alkadri D, Abu-Hardan MS, Al-Sakaji AA.   +3 more
europepmc   +1 more source

The impact of almond supplementation on oxidative stress biomarkers: a systematic review and meta-analysis of randomized control trials. [PDF]

Sci Rep
Kolahi A, Movahed S, Tejareh F, Saeedy SAG, Gholizadeh M.   +4 more
europepmc   +1 more source

Tropical Almond Tree (Terminalia catappa L.): A Comprehensive Review of the Phytochemical Composition, Bioactivities and Economic Potential. [PDF]

Pharmaceuticals (Basel)
Zannou O, Awad NMH, Ballogou VY, Mohammed S, Miassi YE, Houngbédji M, Dossa KF, Abdoulaye A, Ghellam M, Kpoclou YE, Aïssi MV, Goksen G, Koca I, Tahergorabi R.   +13 more
europepmc   +1 more source