Results 11 to 20 of about 11,173 (214)
Fruit Development in Sweet Cherry [PDF]
Fruits are an important source of vitamins, minerals and nutrients in the human diet. They also contain several compounds of nutraceutical importance that have significant antioxidant and anti-inflammatory roles, which can protect the consumer from diseases, such as cancer, and cardiovascular disease as well as having roles in reducing the build-up of ...
Edoardo Vignati +4 more
openaire +4 more sources
An evergrowing sweet cherry for research and breeding. [PDF]
Evergrowing phenotypes in deciduous trees have only been described in three unrelated species: peach, hazelnut and pomegranate. These genotypes are a useful tool for forward genetics approaches aimed at understanding the processes that regulate seasonal growth and dormancy.
Hedhly A +6 more
europepmc +6 more sources
Combined effects of prohexadione-calcium and growing environment on sweet cherry fruit quality and postharvest performance. [PDF]
Abstract BACKGROUND Sweet cherry (Prunus avium L.) is a high‐value fruit crop, but its commercial success is often limited by poor pigmentation, reduced firmness, and short shelf life. This study evaluated the effects of preharvest applications of prohexadione‐calcium (1.5 L ha−1) on fruit quality and storage performance in lowland and hilly orchards ...
Varaldo A +3 more
europepmc +2 more sources
Sweet cherry, an economically important horticultural crop, has strong antioxidant activity. The fruits contain compounds potentially beneficial to human health—particularly anthocyanins, which are synthesized in cytosol and predominantly accumulated in ...
Xiliang Qi +5 more
doaj +1 more source
Sixteen plum and eleven sweet cherry newly established commercial orchards in Transylvania, Romania, were the subject of the survey during the vegetative periods of 2020-2021 in order to assess the occurrence of different virus infections. Two blocks of
Luminița A. ZAGRAI +4 more
doaj +1 more source
Background Domestication and breeding involve the selection of particular phenotypes, limiting the genomic diversity of the population and creating a bottleneck.
Mariette Stéphanie +5 more
doaj +1 more source
Sweet cherry is an important fruit crop with high economic and ornamental value in China. However, cherry fruit anthracnose, caused by Colletotrichum species, greatly impacts cherry yield and quality.
Keqin Peng +8 more
doaj +1 more source
Sweet cherry (Prunus avium L.) is widely planted in northern China due to its high economic value, and its cultivation has gradually spread south to warm regions.
Ruoxin Ruan +6 more
doaj +1 more source
Over the period 2006–2009 in Lublin, a study was conducted to determine the effect of five types of rootstock: ‘Colt’, ‘F12/1’, sweet cherry (Prunus avium L.), ‘GiSelA 5’ and ‘Piast’ mahaleb cherry (Prunus mahaleb L.), on the growth and quality of maiden
Piotr Baryła +2 more
doaj +1 more source
In the production process of sweet cherry, there are unreasonable planting densities and tree shape selections. With increasing tree age, the crown of the tree continues to expand and the tree body is prone to canopy closure, which leads to the inability
Wenjing Tang +9 more
doaj +1 more source

