Results 141 to 150 of about 212,844 (348)

Key Sweet Potato Viruses in Fujian Province and Their Distribution, Harmfulness, and Implications in China

Current Issues in Molecular Biology
China, the largest global producer of sweet potatoes, faces significant threats from viral diseases, particularly in Fujian Province, where sweet potatoes are the second most important food crop after rice.
Weikun Zou, Shi-Peng Chen, Zhijian Yang, Xuanyang Chen   +3 more
doaj   +1 more source

Drying of Sweet Potatoes and Preparation of Flour Biscuits and Cakes [PDF]

, 1954
S VARADARAJAN
openalex   +1 more source

Where's the beef? The feminisation of weight‐loss dieting in Britain and Scandinavia c.1890–1925

Gender &History, EarlyView.
Abstract Representations of the slim body have traditionally been at the centre of scholarly interest in dieting culture, whereas food often remains a shadowy presence compared with more persistent themes of body discipline, slenderness and anti‐fat messages.
Emma Hilborn
wiley   +1 more source

Utilization of Ethanol-2-14C for the Biosynthesis of Ipomeamarone by Sweet Potato Root Tissue

, 1971
Itaro Oguni, Ikuzō Uritani
openalex   +2 more sources

Faithful men and false women: Love‐suicide in early modern English popular print

Gender &History, EarlyView.
Abstract This article explores the representation of suicide committed for love in English popular print in the seventeenth and early eighteenth centuries. It shows how, within ballads and pamphlets, suicide resulting from failed courtship was often portrayed as romantic and an expression of devotion.
Imogen Knox
wiley   +1 more source

The agency of a marmalade machine: Gender, class and mechanical gadgets in the British Kitchen, c.1870–1938

Gender &History, EarlyView.
Abstract This article explores the marmalade machine, a mechanical device designed to slice orange peel. These niche objects were manufactured between roughly 1870 and 1938 in Britain. As a so‐called ‘labour‐saving’ gadget, the marmalade machine sliced orange peel quickly and effectively, removing the tedious process of slicing orange peel by hand ...
Katie Carpenter
wiley   +1 more source

Application of Pediococcus acidilactici BK01 Microencapsulated Starter on Nutritional and Organoleptic Value of Sweet Potato Flour (Ipomoea batatas L.) Fermented Milk

Jurnal Ilmu dan Teknologi Hasil Ternak
Probiotics are live microorganisms that benefit to the body's health. One of which is Pediococcus acidilactici BK01, which is used as a microencapsulated starter in the manufacture of fermented milk.
Doni Supadil, Sri Melia, Indri Juliyarsi
doaj   +1 more source

A novel glycosyltransferase catalyses the transfer of glucose to glucosylated anthocyanins in purple sweet potato [PDF]

, 2018
Hongxia Wang, Chengyuan Wang, Weijuan Fan, Jun Yang, Ingo Appelhagen, Yinliang Wu, Peng Zhang   +6 more
openalex   +1 more source

Susceptibility of Sweet Potato Varieties to Meloidogyne incognita and Use of Effective Microorganisms and Compost Manure for the Disease Management [PDF]

, 2023
Aishat Adetola Anifowose, N.B. Izuogu, Benoit Katchitche Sossou   +2 more
openalex   +1 more source

Hired Childcare and Changing Maternal Perceptions Among the Urban Poor: Baby Farming in the Western Lands of Late Imperial Russia

Gender &History, EarlyView.
ABSTRACT This article explores baby farming in the western regions of late imperial Russia, framing it as a childcare practice of the lower‐classes – a form of crèche for working mothers. The article delves into the public discourse surrounding baby farming among the educated strata and contrasts it with how this practice was viewed by the lower ...
Ekaterina Oleshkevich
wiley   +1 more source