Results 101 to 110 of about 25,270 (208)

Report of the end of project workshop [PDF]

open access: yes, 2017
This report provides a synthesis of the workshop proceedings to share ENDURE project results with stakeholders, build a consensus on project achievements and chart a way forward. The workshop was attended by participants representing various stakeholders
Kisauzi, D.   +3 more
core  

Cost Effectiveness and Influence of Storage Bag Type on the Quality of Sweet Potato Vines

open access: yesJournal of Agricultural Science, 2018
Sweet potatoes present an opportunity for improving food security and income generation in South Africa. The yield of sweet potatoes is highly dependent on the quality of sweet vines used in production. This study aimed at identifying the most cost effective and best storage bag type, between polyethylene and hessian bags, to prolong vine storage ...
I. N. Hlerema   +5 more
openaire   +2 more sources

EFFECT OF VALUE ADDITION ON FARM INCOME OF SWEET POTATO BASED FARMERS IN KWARA STATE, NIGERIA

open access: yesJournal of Agricultural Extension, 2019
The study examined the effect of value addition on farm income of sweet potato-based farmers in Kwara State, Nigeria. A three-stage sampling technique was employed to select 145 respondents.
Oluwasegun Ayodeji Alalade   +4 more
doaj   +4 more sources

Mulching to improve sweet potato production

open access: yesJournal of Agriculture and Food Research
Sweet potato ((Ipomoea batatas L.) is a high-yielding nutritious specialty crop. There is a growing need for proactive information on sustainable production of sweet potatoes under short growing seasons.
Zagipa Sapakhova   +9 more
doaj   +1 more source

Changing Pattern in Sweet Potato Cultivation in Semi-Arid Environment, Nigeria

open access: yesJournal of Applied Sciences and Environmental Management, 2019
Sweet potato, an herbaceous perennial vine is a sweet tasting tuberous root vegetable. Its importance lies on its sweetness and nutritional value. The varieties ranged from wild accessions to farmer varieties. In this study, thechanging pattern in sweet
J.O. Adejuwon, A.O. Olawole, N.O. Adeoye
doaj   +2 more sources

Some Comments on Bontoc Ethnobotany [PDF]

open access: yes, 1972
The purpose of this paper is to provide a brief description of the ethnobotanical nomenclature found in the Guinaang dialect of Bontoc, Mountain Province.
Madulid, Domingo, Reid, Lawrence A.
core  

NUTRITIVE VALUE OF FRESH, DRIED (HAY) AND ENSILED VINES OF FOUR SWEET POTATO (Ipomoea batatas) VARIETIES GROWN IN SOUTHERN ETHIOPIA

open access: yesTropical and Subtropical Agroecosystems, 2015
Chemical composition and in vitro true dry matter digestibility (IVTDMD) of fresh, dried (hay) and ensiled vines of two early maturing (Belela and Temesgen) and two medium maturing varieties (Beletech and Tulla) were investigated.
Gebreegziabher Zereu Hadgu   +2 more
doaj  

Synergistic effects of boron and saponin in mitigating salinity stress to enhance sweet potato growth

open access: yesScientific Reports
Salinity stress significantly hinders plant growth by disrupting osmotic balance and inhibiting nutrient uptake, leading to reduced biomass and stunted development. Using saponin (SAP) and boron (B) can effectively overcome this issue.
Uzma Younis   +4 more
doaj   +1 more source

The Impact of Nitrogen Levels on the Growth, Development, and Yield of Orange-fleshed Sweet Potatoes (Ipomoea batatas L.)

open access: yesHortScience
Nitrogen (N) is one of the most important fertilizers in agriculture because it promotes the growth of plants and the uptake of other plant nutrients.
Lungisa Benathi Joko   +2 more
doaj   +1 more source

Tomatoes for Canning [PDF]

open access: yes, 1931
PDF pages ...
Lancashire, E. R.
core  

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