Results 91 to 100 of about 10,169 (345)

O uso de adoçantes na gravidez: uma análise dos produtos disponíveis no Brasil The use of sweeteners in pregnancy: an analysis of products available in Brazil

open access: yesRevista Brasileira de Ginecologia e Obstetrícia, 2007
Os adoçantes são freqüentemente utilizados por mulheres em idade reprodutiva. Esta é uma revisão narrativa da literatura a respeito dos adoçantes atualmente comercializados no mercado brasileiro.
Maria Regina Torloni   +6 more
doaj   +1 more source

Do the Colors of the Label and the Sweetening Agent Information Influence the Sensory Expectations Consumer? A Case Study with Skyr-Type Yogurt [PDF]

open access: gold, 2022
Cecília Teresa Muniz Pereira   +4 more
openalex   +1 more source

β‐TrCP overexpression enhances cisplatin sensitivity by depleting BRCA1

open access: yesMolecular Oncology, EarlyView.
Low levels of β‐TrCP (Panel A) allow the accumulation of BRCA1 and CtIP, which facilitate the repair of cisplatin‐induced DNA damage via homologous recombination (HR) and promote tumor cell survival. In contrast, high β‐TrCP expression (Panel B) leads to BRCA1 and CtIP degradation, impairing HR repair, resulting in persistent DNA damage and apoptosis ...
Rocío Jiménez‐Guerrero   +8 more
wiley   +1 more source

Arkansas: Baseline Report - State-Level Field Network Study of the Implementation of the Affordable Care Act [PDF]

open access: yes, 2015
A report, released by the Rockefeller Institute of Government and the Arkansas Center for Health Improvement (ACHI), reveals significant collaboration between Arkansas's public and private sectors to expand health care coverage through the Health Care ...

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Inborn Errors of Fructose Metabolism. What Can We Learn from Them? [PDF]

open access: yes, 2017
Fructose is one of the main sweetening agents in the human diet and its ingestion is increasing globally. Dietary sugar has particular effects on those whose capacity to metabolize fructose is limited.
Tran, C.
core   +2 more sources

PYCR1 inhibition in bone marrow stromal cells enhances bortezomib sensitivity in multiple myeloma cells by altering their metabolism

open access: yesMolecular Oncology, EarlyView.
This study investigated how PYCR1 inhibition in bone marrow stromal cells (BMSCs) indirectly affects multiple myeloma (MM) cell metabolism and viability. Culturing MM cells in conditioned medium from PYCR1‐silenced BMSCs impaired oxidative phosphorylation and increased sensitivity to bortezomib.
Inge Oudaert   +13 more
wiley   +1 more source

Social learning in bonobos: Learning of individual food preferences and copying despite better knowledge

open access: yesRevue de Primatologie, 2015
Over the past few decades there has been a growing interest into social learning in animals. The importance of social influence on food choice has been demonstrated across a number of species including humans.
Gladez Shorland   +2 more
doaj   +1 more source

Is Stevia rebaudiana Bertoni a Non Cariogenic Sweetener? A Review [PDF]

open access: yes, 2015
Stevia rebaudiana Bertoni is a small perennial shrub of the Asteraceae (Compositae) family that is native to South America, particularly Brazil and Paraguay, where it is known as "stevia" or "honey leaf" for its powerful sweetness.
ALCIDI, BRUNELLA   +7 more
core   +2 more sources

In vitro properties of patient serum predict clinical outcome after high dose rate brachytherapy of hepatocellular carcinoma

open access: yesMolecular Oncology, EarlyView.
Following high dose rate brachytherapy (HDR‐BT) for hepatocellular carcinoma (HCC), patients were classified as responders and nonresponders. Post‐therapy serum induced increased BrdU incorporation and Cyclin E expression of Huh7 and HepG2 cells in nonresponders, but decreased levels in responders.
Lukas Salvermoser   +14 more
wiley   +1 more source

Hepatoprotective effects of citric acid and aspartame on carbon tetrachloride-induced hepatic damage in rats [PDF]

open access: yes, 2009
The aim of this study was to investigate the effect of citric acid or the sweetening agent aspartame on the CCl4-induced hepatic injury in rats. Citric acid (10 mg/kg, 100 mg/kg or 1000 mg/kg), aspartame (0.625 or 1.25 mg/kg) or silymarin (25 mg/kg) was ...
Abdel Salam, Omar M. E.   +2 more
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