Results 71 to 80 of about 8,617 (202)

Identification of a new intestinal spirochete with pathogenicity for chickens [PDF]

, 1995
Two intestinal spirochete isolates obtained from chickens with diarrhea were examined by electron microscopy, biochemical tests, rRNA gene restriction pattern analysis, and multilocus enzyme electrophoresis.
Swayne, D.E, Eaton, K.A., Stoutenburg, J., Trott, D.J., Hampson, D.J., Jensen, N.S.   +5 more
core   +1 more source

The prevalence of Serpulina pilosicoli in humans and domestic animals in the Eastern Highlands of Papua New Guinea [PDF]

, 1997
In a survey of five villages in the Eastern Highlands of Papua New Guinea, Serpulina pilosicoli was isolated from rectal swabs from 113 of 496 individuals (22·8%). Colonization rates ranged from 22·6–30·1% in four of the villages but was only 8·6% in the
Trott, D.J., Combs, B.G., Mikosza, A.S.J., Oxberry, S.L., Robertson, I.D., Passey, M., Taime, J., Sehuko, R., Alpers, M.P., Hampson, D.J.   +9 more
core   +2 more sources

Vaccine‐Induced Immune Thrombotic Thrombocytopenia Caused by Zoetis PR‐VAC PLUS in Pseudorabies Virus‐Free Danish Purebred Pigs

Veterinary Medicine and Science, Volume 11, Issue 2, March 2025.
Vaccine‐induced immune thrombotic thrombocytopenia (VITT), a novel syndrome of adverse events following adenovirus vector COVID‐19 vaccines, was observed after vaccination with Zoetis PR‐VAC PLUS. This resulted in 100% morbidity in PRV‐free Danish pure breeders from Danish Genetics Co., causing severe pulmonary oedema, gastric ulcers, haemorrhagic ...
Chien‐Cheng Chen
wiley   +1 more source

Synergic Effect of Brachyspira hyodysenteriae and Lawsonia intracellularis Coinfection: Anatomopathological and Microbiome Evaluation

Animals, 2023
Brachyspira hyodysenteriae and Lawsonia intracellularis coinfection has been observed in the diagnostic routine; however, no studies have evaluated their interaction.
Amanda G. S. Daniel, Carlos E. R. Pereira, Fernanda Dorella, Felipe L. Pereira, Ricardo P. Laub, Mariana R. Andrade, Javier A. Barrera-Zarate, Michelle P. Gabardo, Luísa V. A. Otoni, Nubia R. Macedo, Paula A. Correia, Camila M. Costa, Amanda O. Vasconcellos, Mariane M. Wagatsuma, Thaire P. Marostica, Henrique C. P. Figueiredo, Roberto M. C. Guedes   +16 more
doaj   +1 more source

Role of sialic acid in brachyspira hyodysenteriae adhesion to pig colonic mucins [PDF]

, 2019
Infection with Brachyspira hyodysenteriae results in mucoid hemorrhagic diarrhea. This pathogen is associated with the colonic mucus layer, mainly composed of mucins. Infection regulates mucin O-glycosylation in the colon and increases mucin secretion as
Haesebrouck, Freddy, Linden, Sara, Quintana-Hayashi, Macarena P., Venkatakrishnan, Vignesh   +3 more
core   +2 more sources

Beneficial Role of Heat‐Treated Lactobacillus sakei HS‐1 on Growth Performance, Nutritional Status and Gut Microbiota in Weaned Piglets

Journal of Animal Physiology and Animal Nutrition, Volume 109, Issue 2, Page 362-375, March 2025.
ABSTRACT In the swine industry, there is a strong need to replace an antibiotic growth promoter (AGP) used as feed additives in weaned piglets to enhance nutrient utilization in their diets and improve growth performance. Lactobacillus sakei HS‐1 strain is a microbial preparation isolated from pickles.
Kazuki Matsubara, Junyou Li, Yuriko Enomoto, Tomotsugu Takahashi, Min Ma, Ryo Ninomiya, Daiji Kazami, Kozue Miura, Kazuhiro Hirayama   +8 more
wiley   +1 more source

Preventing and Controlling: Internal Parasites of Hogs [PDF]

, 1969
CONTENTS Damage..... 3 Spread........ 4 Prevention and Control.......... 4 Housing and pasture............. 5 Separation from older hogs..... 5 Swine-sanitation system....... 5 Treatment........ 7 Roundworms.................

core   +1 more source

Food Safety in Developing Countries: Common Foodborne and Waterborne Illnesses, Regulations, Organizational Structure, and Challenges of Food Safety in the Context of Nepal

Food Frontiers, Volume 6, Issue 1, Page 86-123, January 2025.
Food safety presents a global challenge, contributing to 600 million cases of foodborne diseases and 420,000 fatalities annually worldwide. A multisectoral One Health approach involving collaboration among government agencies, food industry stakeholders, consumers, and civil society organizations is imperative to enhance food safety in developing ...
Deepak Subedi, Madhav Paudel, Sandesh Poudel, Niranjan Koirala   +3 more
wiley   +1 more source

In vitro evaluation of gentamicin activity against Spanish field isolates of Brachyspira hyodysenteriae

Porcine Health Management, 2022
Background The treatment of swine dysentery (SD) has become constrained in recent years due to the limited availability of effective drugs combined with a rise in antimicrobial resistance.
Clara Vega, Lucía Pérez-Pérez, Héctor Argüello, Manuel Gómez-García, Héctor Puente, Ignacio Fernández-Usón, Pedro Rubio, Ana Carvajal   +7 more
doaj   +1 more source

The effect of a diet with fructan-rich chicory roots on intestinal helminths and microbiota with special focus on Bifidobacteria and Campylobacter in piglets around weaning [PDF]

, 2010
The restrictions on the use of antibiotic and anthelmintic treatments in organic pig farming necessitate alternative non-medical control strategies.
A. Roepstorff, A.N. Jensen, Bach Knudsen, Bosscher, D.L. Baggesen, Delroisse, Diggle, Duncan, Falony, Frydendahl, Frydendahl, Gibson, Grizard, H. Mejer, Halas, Hale, Hale, Hansen, Jensen, Jensen, Jensen, K. Klitgaard, Kenworthy, Kringel, Kringel, L. Mølbak, Leser, Liang, M. Langkjær, Mansfield, Murrell, Mølbak, Palmer, Pedersen, Petkevicius, Petkevicius, Petkevicius, Pluske, Roepstorff, Roepstorff, S.M. Thamsborg, Santini, Schoeni, Shyu, Slotved, T. Martinussen, T.K. Jensen, Thamsborg, Thomsen, Thomsen, Weijtens, Young, Ø. Angen   +52 more
core   +1 more source