Symbiotic efficiency and genetic characterization of rhizobia and non rhizobial endophytes associated with cowpea grown in semi-arid tropics of Kenya [PDF]
Heliyon, 2021 Cowpea (Vigna unguiculata (L.) Walp) is an important multipurpose legume crop grown in arid and semi-arid areas of sub-Saharan Africa. The crop associates with a wide diversity of high ecological value rhizobia bacteria, improving biological soil ...
Mercy Martha Muindi +3 more
doaj +4 more sources
Genetic Diversity and Symbiotic Efficiency of Indigenous Common Bean Rhizobia in Croatia [PDF]
Food Technology and Biotechnology, 2016 Nodule bacteria (rhizobia) in symbiotic associations with legumes enable considerable entries of biologically fixed nitrogen into soil. Efforts are therefore made to intensify the natural process of symbiotic nitrogen fixation by legume inoculation ...
Ines Pohajda +4 more
doaj +6 more sources
Symbiotic Efficiency of Spherical and Elongated Bacteroids in the Aeschynomene-Bradyrhizobium Symbiosis [PDF]
Frontiers in Plant Science, 2019 The legume-rhizobium symbiosis is a major supplier of fixed nitrogen in the biosphere and constitutes a key step of the nitrogen biogeochemical cycle. In some legume species belonging to the Inverted Repeat Lacking Clade (IRLC) and the Dalbergioids, the ...
Florian Lamouche +3 more
doaj +7 more sources
Efficiency of Dimethicone and Symbiotic Approaches in Infantile Colic Management [PDF]
Iranian Journal of Neonatology, 2021 Background: Infantile colic (IC) (a frequent reason for infantile referral to pediatricians) is a common indiscoverable problem posing concerns for parents.
Behzad Barekatian +3 more
doaj +3 more sources
Assessment of Genetic Diversity and Symbiotic Efficiency of Selected Rhizobia Strains Nodulating Lentil (Lens culinaris Medik.) [PDF]
Plants, 2020 A total of 14 Rhizobium strains were isolated from lentil accessions grown at the ICARDA experimental research station at Marchouch in Morocco and used for molecular characterization and symbiotic efficiency assessment.
Badreddine Sijilmassi +7 more
doaj +2 more sources
Sinorhizobium fredii Strains HH103 and NGR234 Form Nitrogen Fixing Nodules With Diverse Wild Soybeans (Glycine soja) From Central China but Are Ineffective on Northern China Accessions [PDF]
Frontiers in Microbiology, 2018 Sinorhizobium fredii indigenous populations are prevalent in provinces of Central China whereas Bradyrhizobium species (Bradyrhizobium japonicum, B. diazoefficiens, B. elkanii, and others) are more abundant in northern and southern provinces.
Francisco Temprano-Vera +13 more
doaj +3 more sources
Cowpea symbiotic efficiency, pH and aluminum tolerance in nitrogen-fixing bacteria [PDF]
Scientia Agricola, 2014 Cowpea (Vigna unguiculata) cultivation in northern and northeastern Brazil provides an excellent source of nutrients and carbohydrates for the poor and underprivileged. Production surplus leads to its consumption in other regions of Brazil and also as an
Bruno Lima Soares +6 more
doaj +4 more sources
Rhizobia of chickpea from southern Portugal: symbiotic efficiency and genetic diversity [PDF]
Journal of Applied Microbiology, 2001 : Aims: In order to evaluate differences between chickpea rhizobial populations from three geographical areas in southern Portugal (Beja, Elvas and Evora), isolates from the three regions were obtained and analysed.
Alho, Luís +3 more
core +5 more sources
Biodiversity and symbiotic efficiency of indigenous rhizobia nodulating field pea [PDF]
Journal of Central European Agriculture, 2020 The main aim of this study was to assess genetic diversity within the natural populations of field pea rhizobia on different field sites in Northwestern Croatia and to evaluate their symbiotic efficiency.
Mihaela Blažinkov +4 more
doaj +2 more sources
Symbiotic Efficiency and Genotypic Characterization of Variants of Bradyrhizobium spp. in Commercial Inoculants for Soybeans [PDF]
Revista Brasileira de Ciência do Solo, 2017 High yields obtained from soybean [Glycine max (L.) Merrill], and consequent profits, are related to efficient symbiosis of soybean with nitrogen fixing bacteria of the Bradyrhizobium genus.
Leonardo de Paiva Barbosa +5 more
doaj +3 more sources