Results 141 to 150 of about 2,222 (191)

Metabolic exchange and siderophore sharing underlie emergent biofilm synergism

open access: yes
Kovács ÁT   +11 more
europepmc   +1 more source

Synephrine – A potential biomarker for orange honey authenticity [PDF]

open access: yesFood Chemistry, 2017
A LC-MS/MS method for synephrine as a biomarker for orange honey authenticity was developed and validated. The sample was extracted with 5% TCA and cleaned up with Florisil providing 83.7% recoveries. Ions transitions for quantification and identification were 168→135.0 and 168→107.0, respectively.
Leticia R Guidi   +2 more
exaly   +4 more sources

Synephrine as a Specific Marker for Orange Consumption

open access: yesJournal of Agricultural and Food Chemistry, 2017
To validate the suitability of synephrine, known to be a highly abundant alkaloid in oranges, as a dietary biomarker for orange consumption, a highly sensitive and robust stable isotope dilution analysis (SIDA) as well as an ECHO method, using the analyte itself as a pseudointernal standard injected into the analysis run to provide an "echo peak" of ...
Tatjana Lang   +2 more
exaly   +4 more sources

Theoretical spectroscopic signature of synephrine using DFT and the effect of hydrogen removal

open access: yesPhase Transitions, 2022
The present work deals with the vibrational spectroscopic signature of the synephrine molecule and its radical in the gas phase. We have optimized synephrine and synephrine- in the ground state.
N P Yadav, R Kumar, T Yadav
exaly   +2 more sources

Review of Case Reports on Adverse Events Related to Pre-workout Supplements Containing Synephrine [PDF]

open access: yesCardiovascular Toxicology, 2023
The use of pre-workout supplements has become increasingly popular, including the use of supplements containing synephrine. Synephrine might stimulate weight loss and improve sports performance by its proposed adrenergic properties.
Marcel A G Van Der Heyden
exaly   +2 more sources

Stereochemical and pharmacological differences between naturally occurring p-synephrine and synthetic p-synephrine

open access: yesJournal of Functional Foods, 2012
p-Synephrine, the primary protoalkaloid in Citrus aurantium (bitter orange) and some other Citrus species, exists in nature in the l- or [R-(−)]-enantiomeric form, whereas synthetic p-synephrine is a racemic mixture of the l- and d-enantiomeric forms.
Sidney J Stohs
exaly   +3 more sources
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Determination of Synephrine Enantiomers in Food and Conjugated Synephrine in Urine by High-Performance Liquid Chromatography with Electrochemical Detection

Analytical Biochemistry, 1996
Determination of synephrine enantiomers was made with HPLC with electrochemical detection using a chiral ligand-exchange column (Sumichiral OA-6000). The calibration curve for each enantiomer showed good linearity (r = 0.999) at 1.0-500 pmol injected with a detection limit of 1.0 pmol (signal-to-noise ratio (S/N) = 3). Relative standard deviation (RSD)
F, Kusu   +3 more
openaire   +4 more sources

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