Results 1 to 10 of about 3,279 (218)

Respostas fisiológicas de tambaqui a banhos terapêuticos com mebendazol Physiological responses of tambaqui to therapeutic baths of mebendazole [PDF]

Pesquisa Agropecuária Brasileira, 2006
O objetivo deste trabalho foi avaliar as respostas fisiológicas de tambaqui (Colossoma macropomum, Cuvier 1818) a banhos terapêuticos com mebendazol. Juvenis de tambaqui (n = 108, massa média de 37,80±0,24 g) foram submetidos a banhos terapêuticos
Edsandra Campos Chagas, Lucelle Dantas de Araújo, André Luiz Ferreira da Silva, Levy de Carvalho Gomes, Franmir Rodrigues Brandão   +4 more
doaj   +3 more sources

Produtos agrícolas e florestais como alimento suplementar de tambaqui em policultivo com jaraqui Agricultural and forest products as supplementary feeding for tambaqui in polyculture with jaraqui [PDF]

Pesquisa Agropecuária Brasileira, 2004
O objetivo deste trabalho foi avaliar o desempenho de tambaqui (Colossoma macropomum), em policultivo com jaraqui (Semaprochilodus insignis), alimentado com produtos agrícolas e florestais como suplemento.
Sérgio Fonseca Guimarães, Atílio Storti Filho   +1 more
doaj   +2 more sources

Feijão-caupi autoclavado na nutrição de juvenis de tambaqui

Pesquisa Agropecuária Brasileira, 2013
O objetivo deste trabalho foi determinar o efeito da inclusão de feijão-caupi (Vigna unguiculata) na ração sobre o desempenho de juvenis de tambaqui (Colossoma macropomum).
Jony Koji Dairiki, Rafaella Barbosa Correa, Luis Antônio Kioshi Aoki Inoue, Irani da Silva de Morais   +3 more
doaj   +3 more sources

Susceptibility of Tambaqui (Colossoma macropomum) to Nile Tilapia-Derived Streptococcus agalactiae and Francisella orientalis [PDF]

Microorganisms
Nile tilapia (Oreochromis niloticus) and tambaqui (Colossoma macropomum) are the two most produced freshwater fishes in Brazil. This study investigated the potential pathogenicity of Streptococcus agalactiae and Francisella orientalis, previously ...
Francisco Yan Tavares Reis, Victória Pontes Rocha, Peter Charrie Janampa-Sarmiento, Ágna Ferreira Santos, Márcia Pimenta Leibowitz, Ronald Kennedy Luz, Felipe Pierezan, Sílvia Umeda Gallani, Guilherme Campos Tavares, Henrique César Pereira Figueiredo   +9 more
doaj   +2 more sources

Integrating curimba culture during the grow‐out phase of tambaqui affects overall productivity, water quality, and fish health

Journal of the World Aquaculture Society
The efficiency of feed use in aquaculture may be improved by integrating the culture of extractive species into fed‐species systems. This study assessed the impact of including curimba (Prochilodus lineatus) in tambaqui (Colossoma macropomum) production ...
Adriana Ferreira Lima, André Silvério Pereira, Luciana Nakaghi Ganeco‐Kirschnik, Patricia Oliveira Maciel‐Honda, Wagner C. Valenti   +4 more
doaj   +2 more sources

Farelo de babaçu em dietas para tambaqui Babassu meal in diets for tambaqui

Revista Brasileira de Saúde e Produção Animal, 2010
Realizou-se este trabalho com o objetivo de avaliar o desempenho produtivo, rendimento de carcaça e filé, composição química da carcaça, peso dos órgãos do sistema digestório, comprimento relativo de intestino, bem como os índices hepato-somático e de gordura víscero-somática de 120 juvenis de tambaqui (Colossoma macropomum), alimentados com dietas ...
Denise Costa Pinto, Daniel de Magalhães Araujo, Pedro Henrique Watanabe, Isabele Batista Santos, Florisval Protasio da Silva Filho, Leonardo Augusto Fonseca Pascoal, Jeane Mello Lopes, Poollyanna dos Santos Oliveira   +7 more
openaire   +2 more sources

Tambaqui growth and survival when exposed to different photoperiods [PDF]

Acta Amazonica, 2006
The use of different photoperiods (light) were investigated during tambaqui (Colossoma macropomum) juvenile growth under captivity. Light intensity tested was: continuous dark (24hrs without light), natural photoperiod simulation (10hrs of light and 14hrs without light) and continuous light (24 with light).
Aride, Paulo Henrique Rocha, Roubach, Rodrigo, Nozawa, Sérgio Ricardo, Val, Adalberto Luís   +3 more
openaire   +4 more sources

The physiology of the Tambaqui (Colossoma macropomum) at pH 8.0

Journal of Comparative Physiology B, 2017
The Tambaqui is a model neotropical teleost which is of great economic and cultural importance in artisanal fisheries and commercial aquaculture. It thrives in ion-poor, often acidic Amazonian waters and exhibits excellent regulation of physiology down to water pH 4.0.
Chris M. Wood, R. J. Gonzalez, Márcio Soares Ferreira, Susana Braz-Mota, Adalberto Luis Val   +4 more
openaire   +4 more sources

Joint effects of elevated copper and temperature in juvenile Tambaqui exposed in black and white waters of the Amazon. [PDF]

J Fish Biol
Abstract This study aimed to investigate how exposure to elevated water temperature and metal concentration jointly affect the physiology of Amazonian fish. Aboard a research vessel in the Amazon, we evaluated the effects of water temperature (river T°C at 31.5°C and a + 4°C increase to 35.5°C) and of 3‐h copper (Cu) exposure (up to 600 μg/L) in ...
Crémazy A, Morris C, Braz-Mota S, Wood CM, Duarte RM, Johannsson OE, Val AL.   +6 more
europepmc   +2 more sources

The effect of environmental factors on transepithelial potential in a model Amazonian teleost, the tambaqui (Colossoma macropomum): Implications for sodium balance in harsh environments. [PDF]

J Fish Biol
Abstract The tambaqui (Colossoma macropomum, G. Cuvier 1818) thrives both in the ion‐poor waters of the Amazon and in commercial aquaculture. In both, environmental conditions can be harsh due to low ion levels, occasional high salt challenges (in aquaculture), low pH, extreme PO2 levels (hypoxia and hyperoxia), high PCO2 levels (hypercapnia), high ...
Wood CM, Crémazy A, Morris C, Johannsson OE, De Boeck G, Val AL.   +5 more
europepmc   +2 more sources