Results 11 to 20 of about 3,279 (218)

Coconut husk meal in diets for tambaqui (“Colossoma macropomum”) Farelo de coco em dietas para o tambaqui ("Colossoma macropomum")

Revista Brasileira de Saúde e Produção Animal, 2011
This study aimed to evaluate growth performance and economic viability of tambaqui fed different levels of coconut husk meal (0;25;50 and 100). Thus, a 60-day feeding trial was performed to evaluate the effect of dietary graded levels of coconut husk meal on growth performance of tambaqui (Colossoma macropomum) and economic viability.
Igo Gomes Guimarães, Marcos Vinícius Antunes de Lemos, Edma Carvalho de Miranda   +2 more
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Nutrição e alimentação do tambaqui (Colossoma macropomum)

Boletim do Instituto de Pesca, 2018
O tambaqui, principal espécie nativa cultivada no paí­­s, possui uma série de caracterí­­sticas zootécnicas favoráveis que justificam seu cultivo crescente, além de importí­¢ncia econômica para a piscicultura nacional.
Ana Paula Oeda RODRIGUES
doaj   +1 more source

DEVELOPMENT AND CHARACTERIZATION OF A TAMBAQUI SAUSAGE [PDF]

Ciência e Agrotecnologia, 2015
ABSTRACT In Brazil, fish are sold in retail fresh or frozen, whole, or gutted. To increase consumption, convenient products with good sensory attributes should be offered. The objective of this study was to develop and characterize, through physicochemical, microbiologica, and sensory traits, a fresh sausage of tambaqui fish (Colossoma macropomum ...
Sleder, Fernando, Cardoso, Daiane Alves, Savay-da-Silva, Luciana Kimie, Abreu, Janessa Sampaio de, Oliveira, Anderson Castro Soares de, Almeida Filho, Edivaldo Sampaio de   +5 more
openaire   +4 more sources

A high-density linkage map and sex-linked markers for the Amazon Tambaqui Colossoma macropomum [PDF]

, 2021
Background Tambaqui (Colossoma macropomum, Cuvier, 1818) is the most economically important native freshwater fish species in Brazil. It can reach a total length of over 1 m and a weight of over 40 kg.
Varela, Eduardo Sousa, de Almeida, Fernanda Loureiro, Luciana Nakaghi Ganeco-Kirschnik, Fabrício Pereira Rezende, Michaël Bekaert, de Freitas, Luiz Eduardo Lima, Migaud, Herve, Villela, Luciana Cristine Vasques, Rezende, Fabrício Pereira, Aurisan da Silva Barroso, Herve Migaud, Ganeco-Kirschnik, Luciana Nakaghi, Luciana Shiotsuki, Bekaert, Michaël, Shiotsuki, Luciana, da Silva Barroso, Aurisan, Luciana Cristine Vasques Villela, Lucas Simon Torati, Luiz Eduardo Lima de Freitas, Torati, Lucas Simon, Fernanda Loureiro de Almeida, Eduardo Sousa Varela, John Bernard Taggart, Taggart, John Bernard   +23 more
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Bath Treatments With Emamectin Benzoate Control Dactylogyrideans Infecting Colossoma macropomum Gills Without Altering Physiology of This Host Fish. [PDF]

J Fish Dis
ABSTRACT Intensification of fish aquaculture worldwide has led to severe problems of diseases caused by parasitic dactylogyrideans. In this study, the anti‐dactylogyridean efficacy of treating Colossoma macropomum with baths of emamectin benzoate (EMB) was investigated for the first time, along with the effects of this treatment on the haematology and ...
Baia RRJ, Videira MN, Pacheco AM, Yoshioka ETO, Tavares-Dias M.   +4 more
europepmc   +2 more sources

Hesperozygis ringens essential oil as an anesthetic for Colossoma macropomum during biometric handling

Ciência Rural, 2023
: This study evaluated the effectiveness of the essential oil of Hesperozygisringens (EOHR) for anesthesia of Colossomamacropomum by documenting hematological and blood biochemical responses after biometric handling. In Experiment 1, juveniles (14.12 ± 3.
Andre Lima Ferreira, André de Sena Souza, Fábio Aremil Costa dos Santos, Carlos Garrido Pinheiro, Gisele Cristina Favero, Berta Maria Heinzmann, Bernardo Baldisserotto, Ronald Kennedy Luz   +7 more
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Zootechnical Performance and Some Physiological Indices of Tambaqui, Colossoma macropomum Juveniles during Biofloc Maturation and in Different Feed Regimes

Agriculture, 2022
The objective was to evaluate the hematological and biochemical blood parameters and performance of Colossoma macropomum submitted to BFT maturation and under different feeding regimes. BFT maturation was carried out for 60 days (Phase 1). Feeding on six
Cintia Labussière Nakayama, Luiz Felipe Silveira Silva, Fabio Aremil Costa dos Santos, Tulio Pacheco Boaventura, Gisele Cristina Favero, Glauber David Almeida Palheta, Nuno Filipe Alves Correia de Melo, Luiz Alberto Romano, Ronald Kennedy Luz   +8 more
doaj   +1 more source

PHOSPHORUS REQUIREMENT OF TAMBAQUI FINGERLINGS [PDF]

Revista Caatinga, 2019
ABSTRACT The objective of this study was to determine the digestible phosphorus requirement in rations for tambaqui fingerlings (Colossoma macropomum). 900 fingerlings (0.51 ± 0.06 g) were used in a completely randomized design with six treatments, five replicates, and thirty fish per experimental unit.
THALLES JOSÉ REGO SOUSA, MARCOS ANTONIO DELMONDES BOMFIM, FELIPE BARBOSA RIBEIRO, SYLVIA SANAE TAKISHITA, DAYANA DA CANCEIÇÃO DA COSTA   +4 more
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The influence of the water pH on the sex ratio of tambaqui colossoma macropomum (CUVIER, 1818)

Aquaculture Reports, 2020
Tambaqui Colossoma macropomum (CUVIER 1818) is a large Amazonian characid highly appreciated for its meat and therefore over explored by the fishing activity.
Iraní da Silva de Morais, Vanessa Ribeiro Reis, Fernanda L. de Almeida   +2 more
doaj   +1 more source

Hematological parameters and plasma biochemistry of tambaqui (Colossoma macropomum) from fish farms in the Amazon Region [PDF]

Anais da Academia Brasileira de Ciências
The tambaqui Colossoma macropomum is the main species of edible fish originating from fish farming in the Amazon region. This study aimed to determine and compare the blood physiology of tambaqui from fish farms in municipalities in the Metropolitan ...
FLÁVIA DAYANE F. FARIAS, PAULO HENRIQUE R. ARIDE, ARIANY R.S. LIEBL, MAIKO W.S. RIBEIRO, TIAGO C. NÓBREGA, ADRIANO T. DE OLIVEIRA   +5 more
doaj   +1 more source