Results 21 to 30 of about 8,181 (225)
Phosphorus requirements of tambaqui juveniles
The aim of this study was to determine the requirement of digestible phosphorus in diets for juvenile tambaqui (Colossoma macropomum). 300 juveniles (26.4 ± 0.68 g) were used in a completely randomized design, consisting of six treatments with five replicates and 10 fish per experimental unit. The treatments consisted of six isoprotein, isonitrogenous,
Thalles José Rego de Sousa +6 more
openaire +2 more sources
The demand for products to replace high-cost raw materials, such oil and fish meal, in the manufacture of feed for use in aquaculture, while also guaranteeing the nutritional quality of the diets, is increasing.
M. N. F. Costa +4 more
doaj +1 more source
Analisou-se o crescimento dos peixes, a composição das espécies e a produtividade de quatro policultivos (P75, P78, P87 e P207), visando melhorar o manejo e a produtividade pesqueira dos pequenos açudes (0,1-5,0ha) do Semi-Árido brasileiro. Simulou-se as
Zélia Maria Pimentel Nunes +2 more
doaj +1 more source
Scarce genomic resources have limited the development of breeding programs for serrasalmid fish Colossoma macropomum (tambaqui) and Piaractus mesopotamicus (pacu), the key native freshwater fish species produced in South America.
Vito A. Mastrochirico-Filho +12 more
doaj +1 more source
Lysine requirement for tambaqui juveniles
The aim of this study was to determine the requirement for lysine in the diet of juvenile tambaqui (Colossoma macropomum). In total, 750 juvenile fish (0.34 ± 0.02g) were distributed in tanks arranged in a randomized block design with six treatments, five replications in two blocks, and 25 fish per unit, for 50 d.
Janayra Cardoso Silva +7 more
openaire +3 more sources
Biomechanics evaluation of Amazonian tambaqui (Colossoma macropomum) skin puncture after preservation with glycerol 98% [PDF]
Tambaqui (Colossoma macropomum) skin represents a promising alternative for wound treatment due to its histological characteristics and mechanical properties.
Bárbara Rafaella Alves SILVA +8 more
doaj +1 more source
Acute toxicity of essential oils of Aloysia triphylla (L’Hér.) Britton, Lippia gracilis Schauer, and Piper aduncum L. in Colossoma macropomum (Cuvier, 1818) [PDF]
The aim of this study was to determine the acute toxicity of the essential oils (EOs) of Aloysia triphylla, Lippia gracilis and Piper aduncum in juvenile tambaqui (Colossoma macropomum), and evaluate the possible histopathological alterations in their ...
P. R. Santos +9 more
doaj +1 more source
Colossoma macropomum, known as “tambaqui”, is the largest Characiformes fish in the Amazon River Basin and a leading species in Brazilian aquaculture and fisheries.
Alexandre Wagner Silva Hilsdorf +5 more
doaj +1 more source
Qualidade de cortes congelados de tambaqui cultivado [PDF]
O objetivo deste trabalho foi determinar a composição centesimal, o rendimento, a influência do tempo de congelamento sobre a qualidade e a relação tipo de corte por vida útil, dos cortes de costela, lombinho e posta de tambaqui (Colossoma macropomum) cultivado, durante 180 dias de estocagem.
Cartonilho, Mônica Maciel +1 more
openaire +4 more sources
Hematological and anthelminthic responses of tambaqui (Colossoma macropomum) supplemented with Artrhospira platensis and Chlorella vulgaris [PDF]
The present study evaluated the hematological, antiparasitic and growth responses in tambaqui (Colossoma macropomum) fed with diets supplemented with the microalgae Arthrospira platensis and Chlorella vulgaris (0%; 10% A. platensis; 10% C.
A. C. dos S. Ferreira +10 more
doaj +1 more source

