Results 41 to 50 of about 36,143 (211)
Damping of an oscillating scalar field indirectly coupled to a thermal bath
, 2017 The damping process of a homogeneous oscillating scalar field that indirectly interacts with a thermal bath through a mediator field is investigated over a wide range of model parameters.
Stewart, Ewan D., Tanin, Erwin H.
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Jurnal Kelautan Tropis, 2017 Mangrove fruit has the potential to be developed as a potential food source, but the presence of toxins in the fruit are considered harmful if consumed in the long run.
Nirwani Soenardjo, Endang Supriyantini
doaj +1 more source
Liquidity, Information Production, and Corporate Financing Decisions
Journal of Business Finance &Accounting, Volume 53, Issue 1, Page 487-524, February 2026.ABSTRACT This study examines the impact of stock liquidity on firms' corporate financing decisions. We show that improved liquidity increases the likelihood of net debt issuance, with no consistent impact on net equity issuance. The effect on debt financing is especially strong among firms with higher default risk.
Hyun Joong Im +2 more
wiley +1 more source
Chemistry &Biodiversity, Volume 22, Issue 12, December 2025.ABSTRACT The purpose of the present investigation was to determine the effects of combination of Ormenis multicaulis dry flower methanolic extracts and Carum carvi seed methanolic extracts on pain and inflammation, compared to their use separately. High‐performance liquid chromatography (HPLC) analysis of methanolic extracts showed the presence of ...
El Mahdi Wakrim +9 more
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Diagnostics of Stresses and Strains of Hard Bio-tissues in vivo [PDF]
, 2014 This paper was presented at the 4th Micro and Nano Flows Conference (MNF2014), which was held at University College, London, UK. The conference was organised by Brunel University and supported by the Italian Union of Thermofluiddynamics, IPEM, the ...
4th Micro and Nano Flows Conference (MNF2014) +4 more
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Food Science &Nutrition, Volume 13, Issue 12, December 2025.This study highlights the phytochemical richness and nutritional value of Crocus sativus stamens, characterized through UHPLC–MS/MS and GC–MS analyses. The extracts and fractions showed significant antioxidant potential, supported by multiple in vitro assays.
Samira Mamri +14 more
wiley +1 more source
Pastura: Journal of Tropical Forage Science, 2021 Uji fitokimia dilakukan untuk memberikan deskripsi senyawa kelompok yang terkandung dalam ekstrak, salah satunya dari bahan pakan tambahan alternatif yang digunakan berasal dari daun nangka (Artocarpus heterophyllus) dan daun kelor (Moringa oleifera ...
Angelia Utari Harahap +4 more
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INOVASI SUSU ALMOND DENGAN SUBSTITUSI SARI KECAMBAH KEDELAI SEBAGAI SUMBER PROTEIN NABATI
Jurnal Pangan dan Agroindustri, 2018 Produk olahan almond kini semakin bervariasi, bukan hanya untuk produk makanan melainkan juga minuman. Salah satu minuman berbasis almond yang mulai diminati adalah susu almond.
Sarah Sri Damayanti, Erni Sofia Murtini
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Jurnal Ilmiah Ilmu-Ilmu Peternakan, 2022 Penelitian ini bertujuan untuk mengetahui pengaruh penambahan daun Torbangun (Coleus amboinicus lour) yang di proteksi tanin dari ekstrak batang pisang terhadap mastisis kambing Peranakan Etawah (PE).
Rima Qusnidawati +2 more
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Basin Research, Volume 37, Issue 6, November/December 2025.Synthesis of Late Burdigalian tectono‐stratigraphic events occurring in and around the southern Levant Basin. Highlighted are the active NW‐Se‐striking normal faults nucleating onshore Sinai and across the southern Levant Basin. The offshore strike‐slip fault networks are also highlighted and are believed to be related to the same event which nucleated
Amir Joffe +4 more
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