Results 31 to 40 of about 10,388 (217)

PREPARATION OF WHITE SALTED NOODLES WITH STARCHES OBTAINED FROM RICE, TAPIOCA AND CHUFA TUBERS [PDF]

Journal of Food and Dairy Sciences, 2007
A study was conducted to determine the suitability of substituting portions of wheat flours with Rice, Tapioca and Chufa tubers (Cyperus esculentus) starches for white salted noodles. The levels of substitution were 10, 20 and 30%.
Wafaa Abozeid, A. Nadir, Manal Salama
doaj   +1 more source

Biodegradasi dan morfologi polipaduan grafting LDPE tapioka dengan inisiatir dicumil peroksida

Majalah Kulit, Karet, dan Plastik, 2011
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Arum Yuniari
doaj   +1 more source

Food Contamination and Safety in Nigeria: A Systematic Synthesis of Heavy Metals, Microbial Pathogens, and Health Risk Metrics

Food Safety and Health, EarlyView.
This is an infographic driver of food contaminants and health effects. ABSTRACT Food safety remains a critical challenge in Nigeria due to rapid urbanization and weak regulatory enforcement. This systematic review synthesizes empirical evidence from 2015 to 2025 to characterize food contaminant profiles and associated human health risks in Nigeria ...
Cecilia Nwadiuto Obasi, Naomi A. Mogborukor, Baridoo Donatus Dooka, Polycarp Dauda Madaki, Chiara Frazzoli, Mohamed Haddad, Orish Ebere Orisakwe   +6 more
wiley   +1 more source

Properties of High-Swelling Native Starch Treated by Heat–Moisture Treatment with Different Holding Times and Iterations

Molecules, 2020
Tapioca and potato starches were used to investigate the effect of heat–moisture treatment (HMT; 95–96 °C, 0–60 min, 1–6 iterations) on gelatinization properties, swelling power (SP), solubility and pasting properties.
Chia-Long Lin, Jheng-Hua Lin, Jia-Jing Lin, Yung-Ho Chang   +3 more
doaj   +1 more source

Enteric Methane Emissions, Rumen Fermentation Characteristics, and Energetic Efficiency of Holstein Crossbred Bulls Fed Total Mixed Ration Silage with Cassava instead of Rice Straw

Fermentation, 2023
This study investigated the effects of substituting rice straw with cassava in total mixed ration silage on feed intake, digestibility, rumen fermentation, ruminating activity, and energy balance.
Bhoowadol Binsulong, Thidarat Gunha, Kanokwan Kongphitee, Koki Maeda, Kritapon Sommart   +4 more
doaj   +1 more source

Dietary management and feeding considerations of pediatric aerodigestive and upper gastrointestinal motility disorders: A position paper by the North American Society for Pediatric Gastroenterology, Hepatology, and Nutrition (NASPGHAN) Neurogastroenterology and Motility Committee

Journal of Pediatric Gastroenterology and Nutrition, EarlyView.
Abstract Objective Pediatric aerodigestive and upper gastrointestinal (UGI) motility disorders are common and may be associated with compromised nutritional status and decreased quality of life. Traditional dietary recommendations for aerodigestive and UGI motility disorders have been rudimentary and largely based upon experience and common sense ...
Khalil El‐Chammas, Kirsten B. Jones, Joan Arvedson, Mary Boruta, Erick Toro‐Monjaraz, Anita Sicolo, Anil Darbari, Rachel Rosen, Julie Khlevner   +8 more
wiley   +1 more source

Desenvolvimento e caracterização de iogurtes de tapioca [PDF]

, 2019
Traditionally fruits are used to impart flavor and aroma in yogurts, however the dairy market requires innovation in order to attract and satisfy a greater number of consumers.
Feitosa, Regilane Marques, Santos, Dyego da Costa, Figueirêdo, Rossana Maria Feitosa de, Oliveira, Emanuel Neto Alves de   +3 more
core   +1 more source

Cyanogenic Compounds, Physicochemical Parameters and Metals in Water From Cassava Processing Areas: A Study in the Brazilian Amazon, Using Multivariate Analysis

Environmental Toxicology, EarlyView.
ABSTRACT This study evaluated the water quality of artesian wells and effluents generated in cassava processing in a rural area of Bragança, Pará, with emphasis on physicochemical parameters, multielement composition, and cyanogenic compounds. The well water presented specific nonconformities, highlighting pH values below the recommended level and high
Alana Coêlho Maciel, Mariane Gama Nabiça, Luciana Pinheiro Santos, Thiago de Melo e Silva, Elivaldo Nunes Modesto Junior, Heronides Adonias Dantas Filho, Charles Miller de Souza Borges, Kelly das Graças Fernandes Dantas, Simone de Fátima Pinheiro Pereira, Ivan Carlos da Costa Barbosa, Beni Jequicene Mussengue Chaúque, Rosinelson da Silva Pena, Nayara Macêdo Peixoto Araújo, Alessandra Santos Lopes   +13 more
wiley   +1 more source

Design Modification and Structure Simulation Analysis of Tapioca Peeling Machine [PDF]

, 2022
This project works on the design of a tapioca peeling machine for peeling freshly harvested tapioca tubers with the capacity of peeling tubers of different weight and diameter sizes.
Nor Izzah Hazirah Abdul Hadi, Razwan Rohimi, Abdul Fatah, Ireana Yusra   +2 more
core   +1 more source

The Optimised Statistical Model for Enzymatic Hydrolysis of Tapioca by Glucoamylase Immobilised on Mesostructured Cellular Foam Silica

Bulletin of Chemical Reaction Engineering & Catalysis, 2019
Enzymatic hydrolysis of starches using free glucoamylase to reducing sugars have difficulties in recovering and recycling of the enzyme, hence immobilisation on inert supports were widely studied.
Joni Agustian, Lilis Hermida
doaj   +1 more source