Evaluation of Tapuy Lees as a Functional Ingredient in the Snack Food Polvoron [PDF]
AbstractRice wine lees is a major by‐product generated in the Philippine rice wine or tapuy production. Flour was developed using tapuy lees and used as a functional ingredient in polvoron. Preparation of flour involved washing of the pressed lees, filtration, sterilization, drying and grinding to a fine powder. The water activity of the sample was <
Rosaly Manaois
exaly +5 more sources
Fermented foods can be a source of potentially probiotic microorganisms as they contain different types of lactic acid bacteria. In the Philippines, there are a variety of traditional fermented food products that may harbor probiotics. This study determined the probiotic properties of Lactobacillus paracasei BIOTECH 10363 isolated from Tapuy, an ...
K A T Castillo-Israel
exaly +2 more sources
Metodologías de enseñanza aprendizaje en primer año de Bachillerato Técnico Figura Profesional Contabilidad en la Unidad Educativa Ricardo Cerda Tapuy [PDF]
En el contexto de la educación contable, es crucial evaluar y mejorar las metodologías de enseñanza utilizadas para promover un aprendizaje significativo entre los estudiantes. Este estudio se enfoca en investigar el impacto de las metodologías tradicionales y activas en el primer año de Bachillerato Técnico en Contabilidad en la Unidad Educativa ...
Welington-Isaac, Maliza Cruz +1 more
openaire +2 more sources
Germination and growth of Sterculia colombiana in Arosemena Tola, Napo, Ecuador
Introduction. The Amazon region has a great plant diversity, but studies on their propagation and growth have been carried out in few species. Objective.
Ricardo Vinicio Abril-Santos +5 more
doaj +1 more source
The Ecology of the Spoken Word: Amazonian Storytelling and Shamanism among the Napo Runa by Michael A. Uzendoski and Edith Felicia Calapucha-Tapuy (review) [PDF]
exaly +2 more sources
El objetivo del presente trabajo fue caracterizar la composición de la comunidad de peces de ocho lagunas de la Amazonía central ecuatoriana durante la época de verano del año 2011 e identificar efectos derivados de la pesca artesanal kichwa en la ...
Iván Vinicio Jácome Negrete +8 more
doaj +1 more source
Efektivitas Suplementasi Agensia Probiotik Lactobacillus acidophilus SNP-2 pada Pembuatan Tape Ketan dan Brem [PDF]
A biomass of selected Lactobacillus acidophilus SNP-2 was added to the steamed waxy rice before fermentation, and towaxy rice tapuy after fermentation.
Suladra, Made +2 more
core +1 more source
Abstract Human–plant relations shed light on forms of reciprocity in Indigenous territorial stewardship. This article shows how Cofán, Siona and Siekopai (also Secoya or Airo Pai in Peru) Indigenous Peoples in the western Amazon collect, cultivate and use yoco (Paullinia yoco) to promote communal conviviality, reclaim once‐threatened cultural practices
Joel E. Correia +11 more
wiley +1 more source
Favela Digital Activism: The Use of Social Media to Fight Oppression and Injustice in Brazil
In this chapter, we analyze the role of favela digital activism as a tool to fight against oppression, injustice and Human Rights violations in Rio de Janeiro.
Medrado, A., Souza, R., Cabral, T.
core +1 more source
Bullying y convivencia escolar en estudiantes del Cantón Zaruma.
El presente estudio tuvo como objetivo general determinar la correlación entre el bullying y la convivencia escolar en estudiantes del Cantón Zaruma, 2026. De igual forma se plantearon como objetivos específicos identificar la relación entre el bullying
Jaime Francisco Valarezo Blacio +3 more
doaj +1 more source

