Results 41 to 50 of about 116 (65)

Review: Michael A. Uzendoski and Edith Felicia Calapuch-Tapuy, The ecology of the spoken word: Amazonian storytelling and shamanism among the Napo Runa

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Development and evaluation of tapuy-flavored ice cream

Pantao (International Journal of the Humanities and Social Sciences)
This study aimed to produce an ice cream recipe flavored with Benguet fermented rice wine, which is locally called tapuy. The study is quantitative research, specifically a factorial experimental research design. The sixty consumer type panelists were selected students and faculty of BSU Bokod Campus who evaluated the tapuy-flavored ice cream products.
Davlene Lino-Hangdaan
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The Ecology of the Spoken Word: Amazonian Storytelling and Shamanism among the Napo Runa by Michael A. Uzendoski and Edith Felicia Calapucha‐Tapuy

American Anthropologist, 2014
Michael Wroblewski
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Uzendoski, Michael A. & Edith FeliciaCalapucha‐Tapuy. The ecology of the spoken word: Amazonian storytelling and shamanism among the Napo Runa. xiv, 245 pp., tables, figs, bibliogr. Chicago: Univ. of Illinois Press, 2012. £34.00 (cloth)

Journal of the Royal Anthropological Institute, 2013
Emma O'Driscoll
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The Ecology of the Spoken Word: Amazonian Storytelling and Shamanism among the Napo Runa. Michael A.Uzendoski and Edith FeliciaCalapucha‐Tapuy. Urbana: University of Illinois Press, 2012. 264 pp.

American Ethnologist, 2014
Paja Faudree
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The Ecology of the Spoken Word: Amazonian Storytelling and Shamanism among the Napo Runa. Michael A.Uzendoski and Edith FeliciaCalapucha‐Tapuy, Urbana: University of Illinois Press, 2012. 245 pp.

The Journal of Latin American and Caribbean Anthropology, 2014
Igor Rodríguez Calderón
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Some of the next articles are maybe not open access.

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PORCELLIDIUM TAPUI, NEW SPECIES (COPEPODA: HARPACTICOIDA), ASSOCIATED WITH HERMIT CRABS FROM NEW ZEALAND, WITH EVIDENCE OF GREAT MORPHOLOGICAL VARIABILITY AND A DIMORPHIC MALE

Journal of Crustacean Biology, 1983
ABSTRACT Porcellidiumtapui, new species, is only the second species of porcellidiid to be recorded as a paguridean associate. It departs markedly from other species in the genus primarily in the form and setation of the female caudal rami and the morphology of the male antennule.
Geoffrey R. F. Hicks, W. R. Webber
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In vitro evaluation of antioxidant and antibacterial activities of crude and anthocyanin-rich fraction of Philippine rice wine (tapuy) lees

Journal of Food Measurement and Characterization
Edward Kevin B. Bragais, Rui Yu
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Odontanthias tapui

2018
Published as part of William D. Anderson, Jr., 2018, Annotated checklist of anthiadine fishes (Percoidei: Serranidae), pp.
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Standardization of starter culture for rice wine (Tapuy) processing

, 2011

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