Results 131 to 140 of about 268,731 (242)
A Mechanistic Overview of Taste Bud Maintenance and Impairment in Cancer Therapies. [PDF]
Chem Senses, 2021 Gaillard D, Barlow LA.
europepmc +1 more source
Scheme electronmicroscopy. Generally a taste bud is composed of about 20 to 70 spindle-shaped epithelial cells. Slender type I cell (\u27Dark\u27 cell) and oval shaped type II cell (\u27Light\u27 cell) with a pale, round nucleus with their apices end in ...
Poels, Lambert G.
core
Elimination of Igf1r has no major effect on taste bud size.
, 2016 Taste buds at P80 are larger at the back of the fungiform taste field than they are at the tongue tip. The number of cells in individual taste buds and taste bud volumes were measured. The borders of taste buds were determined by staining for cytokeratin-
Robin F. Krimm (502862) +2 more
core +1 more source
Holocene vegetation change and fire–plant diversity shifts in Mediterranean France
Journal of Quaternary Science, EarlyView.ABSTRACT Changes in fire activity are recognized as a major threat to biodiversity and vegetation communities across the Mediterranean Basin. However, long‐term fire–vegetation interactions remain poorly investigated. Here, we combine a high‐resolution charcoal record with pollen data from the “Étang des Aulnes” lake (southern France) to reconstruct ...
Cécile Latapy +13 more
wiley +1 more source
JSFA reports, EarlyView.Abstract Gymnema sylvestre (Retz.) R.Br. ex‐Schult., commonly known as “gurmar” or “sugar destroyer,” belongs to the Apocynaceae family and is traditionally used in Ayurveda for diabetes management. This review synthesizes ethnomedicinal evidence with contemporary pharmacological studies, to evaluate the therapeutic properties and mechanistic actions ...
Faiza Saeed +5 more
wiley +1 more source
Immune responses in the injured olfactory and gustatory systems: a role in olfactory receptor neuron and taste bud regeneration? [PDF]
Chem Senses, 2022 Lakshmanan HG +3 more
europepmc +1 more source
Journal of the Science of Food and Agriculture, EarlyView.Abstract Background Vinegar is a popular sour condiment rich in nutrients and bioactive components. Individual sour responsiveness greatly affects vinegar acceptance and diet consumption. In this study, the effect of aromatization with myrtle (Myrtus communis), a health‐beneficial Mediterranean aromatic plant, on the chemical composition, sensory ...
Antonella Rosa +4 more
wiley +1 more source
Oral Sensory Neurons of the Geniculate Ganglion That Express Tyrosine Hydroxylase Comprise a Subpopulation That Contacts Type II and Type III Taste Bud Cells. [PDF]
eNeuro, 2022 Tang T, Pierchala BA.
europepmc +1 more source
Mass Spectrometry‐Based Extracellular Vesicle Proteomics for Biomarker Discovery
Mass Spectrometry Reviews, EarlyView.ABSTRACT Extracellular vesicle (EV) proteomics has emerged as a powerful platform for decoding intercellular communication and advancing biomarker discovery across human diseases. EVs carry proteins that reflect their cells of origin, offering a minimally invasive window into physiological and pathological processes.
Ya‐Juan Liu, Juan Peng, Chao Kang
wiley +1 more source
Recent Advances in Exosome‐Based Nanodelivery Systems for Traumatic Brain Injury Treatment
Med Research, EarlyView.An overview of functional modification, therapeutic effects, molecular composition, and delivery strategies for exosomes. ABSTRACT Traumatic brain injury (TBI) is a highly heterogeneous neurological condition with extremely high rates of mortality and disability.
Jue Zhu +9 more
wiley +1 more source