Results 51 to 60 of about 437,718 (251)
Espèces lianescentes à fruits comestibles du Togo [PDF]
, 2012 En Afrique de l'Ouest, plusieurs études ont révélé la richesse numérique des espèces composant les zones de forêts et savanes ainsi que la diversité de leurs utilisations.
Batawila, Komlan +13 more
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Integrative Conservation, EarlyView.This study presents a comprehensive review of the 500‐year spatiotemporal evolution of global botanical gardens, identifying three major development stages—initial exploration (1543–1699), steady expansion (1700–1899), and rapid proliferation (1900–2020)—with six distinct sub‐stages. We propose a tripartite driving framework grounded in colonial botany
Shidong Li, Guangzhen Shi, Qingwei Li
wiley +1 more source
Current World Status of Organic Temperate Fruits
, 2008 Consumption of organic food has steadily increased in the primary markets of the European Union and North America. However, the statistical information base to describe this growth is either incomplete or inaccessible, and sometimes inaccurate.
Granatstein, David +2 more
core +1 more source
Effect of four pre-planted cover crop species on weed control and population dynamics
Italian Journal of Agronomy, 2020 The present research was conducted to assess the competition of four cover crop species including the Festuca ovina L., Festuca rubra L., Agropyron desertorum (Fischer ex Link) Shultes, and Bromus tomentellus Boiss with the weeds as well as enhancement ...
Mohammad Reza Majidi +4 more
doaj +1 more source
Postharvest Biology and Technology of Temperate Fruits [electronic resource] /
This edited volume provides insight into temperate fruits, with an emphasis on postharvest physiology, storage, packaging and technologies for maintaining fruit quality.
Shah, Manzoor Ahmad.editor.edthttp://id.loc.gov/vocabulary/relators/edt +3 more
core +1 more source
Irrigation and Drainage, EarlyView.ABSTRACT Climate change is making water availability more uncertain, with growing consequences for the productivity and long‐term sustainability of tropical and subtropical fruit orchards. Mangifera indica L. and Persea americana Mill. both require large amounts of water to sustain growth and productivity.
Eleonora Cataldo
wiley +1 more source
Inhibitory effect of different plant growth regulators on blue mold disease in apple (Malus × domestica Borkh.) [PDF]
فیزیولوژی محیطی گیاهی, 2020 Apple (Malus × domestica Borkh.) is one of the most economically important crops which is widely used either as fresh fruit or as processed foods. Apple fruit is usually introduced to the markets after a storage period of several months.
Mansureh Keshavarzi +2 more
doaj
Research and development of temperate fruits in subtropical Australia
, 1997 The production of temperate fruits in subtropical regions of Australia has expanded rapidly in the past 10 years. Over 800 000 low-chill stone fruit, mainly peaches and nectarines, and to a lesser extent plums, have been planted in subtropical regions of
George, A.P.
core +1 more source
Journal of Applied Toxicology, EarlyView.ABSTRACT This study assessed human health risks associated with exposure to potentially toxic metals (PTMs) in soils and leafy vegetables cultivated in smallholder agricultural systems in Northeastern Brazil. Soil and vegetable samples were collected from 18 agricultural areas and analyzed for cadmium (Cd), chromium (Cr), copper (Cu), iron (Fe), nickel
Fernando Ferreira da Cunha Filho +5 more
wiley +1 more source
Annual and Seasonal Rainfall Variability in Mozambique During the Nineteenth Century
International Journal of Climatology, EarlyView.This paper presents the first annually and seasonally resolved reconstructions of nineteenth‐century rainfall variability for Mozambique derived from the analysis of extensive documentary evidence. It reveals spatially heterogeneous rainfall patterns with recurrent multi‐year droughts, episodic extreme wet events, and a strong coherence between ...
David J. Nash +2 more
wiley +1 more source