Results 61 to 70 of about 73,585 (303)
Frontiers in MicrobiologyApple (Malus × domestica Borkh.), pear (Pyrus communis L.), and quince (Cydonia oblonga Mill.) are widely cultivated fruit crops in temperate regions due to their desirable flavors and health benefits.
Subaya Manzoor +9 more
doaj +1 more source
Botanical Sciences, 2017 Background. Reproductive phenology studies in temperate forests of Mexico are scarce and none of them takes into account micro-environmental factors. As an example, there are no studies of the reproductive dynamics of Sambucus nigra subsp.
Leticia Bonilla-Valencia +2 more
doaj +1 more source
Testing mechanisms of compensatory fitness of dioecy in a cosexual world [PDF]
, 2019 Questions: All else being equal, populations of dioecious species with a 50:50 sex ratio have only half the effective reproductive population size of bisexual species of equal abundance. Consequently, there is a need to explain how dioecious and bisexual
Du, Y +10 more
core +2 more sources
Advances in the production of temperate fruits in the tropics [PDF]
Acta Scientiarum. Agronomy, 2018 The present study aimed to review the advances in the production of temperate fruits to determine future research directions that improve production in the tropics. Temperate fruits are no longer only produced in regions characterized by a cold winter period.
Pio, Rafael +4 more
openaire +4 more sources
Future Postharvest and Food, EarlyView.The review critically evaluated and compared the selected superfruit phytochemistry, their bioactive composition and the key health benefits majorly emphasizing the antioxidant potential. It has highlighted the translational challenges in formulating functional foods by addressing the issues related to delivery system, bioavailability mechanism and the
Sharath Kumar Nagaraja +3 more
wiley +1 more source
Assessment of drought tolerance in peach × almond hybrids to identify promising rootstocks
BMC Plant BiologyDrought is a major environmental stress severely restricting plant growth, development, and productivity in arid regions. In this research, seven interspecific peach × almond hybrids (‘GF677’, ‘GN15’, ‘GN2’, ‘TT’, ‘35.1’, ‘34.2’, and ‘50.10’) were ...
Mehdi Fallah, Alli Imani, Mousa Rasouli
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Recent advances in application of edible coatings for temperate fresh/fresh-cut fruits: a review [PDF]
Journal of Horticulture and Postharvest ResearchPurpose: Temperate fruits not only provide essential nutrients but also contribute to the diversity and sustainability of horticultural production systems worldwide. The total production of fruits, increased during the past twenty years.
Farid Moradinezhad, Nida Firdous
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Sweet cherry:composition, postharvest preservation, processing and trends for its future use [PDF]
, 2016 Background Sweet cherries (Prunus avium L.) are a nutritious fruit which are rich in polyphenols and have high antioxidant potential. Most sweet cherries are consumed fresh and a small proportion of the total sweet cherries production is value added to ...
Chockchaisawasdee, Suwimol +4 more
core +2 more sources
Food Safety and Health, EarlyView.In this review, we critically summarized the application of natural polysaccharides (NPs) for the treatment of IBD. This approach combines, in a unique way (right), the basic structure–activity relationships of NPs from different origins (left) with their multipronged mode of action, which involves modulation of the gut microbiota and other ...
Felix Danso +3 more
wiley +1 more source
Advances in Horticultural Science, 2019 One of the important products in Iran and Isfahan province is the pear that its cultivation has been limited by drought stress and global warming in recent years.
Maryam Tatari +3 more
doaj +1 more source