Mesoclimatic origin affects alpine plant germination but not its plasticity
Mountain ecosystems are disproportionately exposed to global warming, which may put alpine plant species in particular at risk. Plant species' migration and persistence depend on successful seed regeneration, with demographic traits such as germination being strongly sensitive to both present and ancestral climate.
Lukas Dietrichstein +6 more
wiley +1 more source
Greater future range expansions in alien than native ant species
There is growing concern that many species may not be able to track suitable conditions under climate change and suffer range contractions as a result. At the same time, alien species introduced to novel geographic ranges are often assumed to benefit from climate change.
Tongyi Liu +2 more
wiley +1 more source
Phenology plays a central role in regulating energy flow and nutrient cycling, yet remains insufficiently integrated into biodiversity–ecosystem functioning frameworks. This gap is especially relevant in strongly seasonal systems, where community‐wide synchrony in leaf litterfall may arise from either temporal niche differentiation among species or ...
Ana E. Bonato Asato +14 more
wiley +1 more source
Plum and Prunes are one of the most important stone fruits produced in Iran and for many years, a great part of this product is lost due to late spring frost.
Moheddin Pirkhezri +1 more
doaj
Parental Origin Influences Seed Quality and Seedling Establishment in Kiwifruit Cultivars
Kiwifruit (Actinidia Lindl.) cultivation is restricted to climates similar to its native habitat in China. The seeds, a product of sexual reproduction, are used to produce rootstocks in commercial plantations, being an important source of genetic ...
Edgar Manuel Bovio-Zenteno +5 more
doaj +1 more source
Seasonal and Year-Round Distributions of Bactrocera dorsalis (Hendel) and Its Risk to Temperate Fruits under Climate Change. [PDF]
Dong Z, He Y, Ren Y, Wang G, Chu D.
europepmc +1 more source
Some love them, others hate them: Understanding farmers' tree planting decisions in Scotland
Abstract Agroforestry is increasingly recognized as a sustainable agricultural land use system with potential to sequester carbon, create and repair habitats, enhance biodiversity and offer environmental and socio‐economic benefits, including improved agricultural productivity.
Albert Mvula, Katrin Prager, Josie Geris
wiley +1 more source
Effects of caprifig disinfection on Aspergillus transmission, wasp survival and fig quality
Aspergillus flavus is a major contaminant of figs, producing aflatoxins that pose serious risks to human health and reduce fruit quality. This study investigated the role of caprifig disinfection in controlling fungal transmission to edible figs (Ficus ...
Hamid Kazem Haghighi Estahbanati +2 more
doaj +1 more source
Reducing the uncertainty on chilling requirements for endodormancy breaking of temperate fruits by data-based parameter estimation of the dynamic model: a test case in apricot. [PDF]
Egea JA, Egea J, Ruiz D.
europepmc +1 more source
Identifying knowledge barriers to agroforestry adoption and co‐designing solutions to them
Abstract Compared to monocultures, agroforestry can promote biodiversity, ecosystem functioning and climate resilience, whilst maintaining or enhancing production and profits. Despite this, uptake in temperate regions remains low. Knowledge gaps amongst land managers are a primary barrier to uptake, but little is known about which aspects of ...
Amelia S. C. Hood +7 more
wiley +1 more source

