Results 51 to 60 of about 39,145 (247)

Provenance in Sheep: The Karoo Lamb Story

open access: yesProceedings, 2020
Noted for its unique herbaceous flavour which is imbued from a diet of indigenous fragrant plants, Karoo lamb is marketed as one of South Africa’s finest meat products and enjoys Protected Geographical Indication (PGI) status in South Africa and the ...
Louwrens Hoffman, Sara Erasmus
doaj   +1 more source

The effect of cannabis-derived terpenes on alveolar macrophage function

open access: yesFrontiers in Toxicology
Cannabis sativa (marijuana) is used by millions of people around the world. C. sativa produces hundreds of secondary metabolites including cannabinoids, flavones and terpenes.
Patrick M. Greiss   +19 more
doaj   +1 more source

Sex Differences in the Anxiolytic Properties of Common Cannabis Terpenes, Linalool and β-Myrcene, in Mice

open access: yesNeuroSci
Volatile organic compounds, colloquially referred to as “terpenes”, have been proposed to impact the therapeutic qualities that are traditionally ascribed to cannabis.
Jasmin K. Wagner   +4 more
doaj   +1 more source

Two-Phase Fermentation Systems for Microbial Production of Plant-Derived Terpenes

open access: yesMolecules
Microbial cell factories, renowned for their economic and environmental benefits, have emerged as a key trend in academic and industrial areas, particularly in the fermentation of natural compounds.
Tuo Li   +5 more
doaj   +1 more source

A new frontier: Terpenes in the fight against colon cancer

open access: yesASPET Discovery
Colon cancer remains a major contributor to cancer-related mortality globally, highlighting the urgent need for innovative therapeutic strategies. Terpenes, a diverse class of natural compounds found in plants, have garnered significant attention for ...
Amit K. Keshari   +5 more
doaj   +1 more source

Understanding Synergistic Toxicity of Terpenes as Insecticides: Contribution of Metabolic Detoxification in Musca domestica

open access: yesFrontiers in Plant Science, 2018
Essential oils, which are mixtures of terpenes, frequently show stronger insecticide activity, i.e., lower lethal dose 50 (LC50), than their most abundant terpenes. Synergy between terpenes provides a plausible explanation, but its demonstration has been
Esteban Scalerandi   +7 more
doaj   +1 more source

Pracaxi Oil as a Potential Inhibitor of Fat Bloom

open access: yesJournal of the American Oil Chemists' Society, EarlyView.
ABSTRACT Fat bloom is one of the major technological challenges faced by the chocolate industry, caused by the polymorphic transition from β2(V) to β1(VI) crystals in cocoa butter (CB). One strategy to slow down this polymorphic transition is the addition of lipids rich in very long chain fatty acids (VLCFA), such as behenic acid.
Victoria Marques Gropelli   +4 more
wiley   +1 more source

Design Considerations for Polymer–Deep Eutectic Solvent Hybrid Systems for Transdermal Drug Delivery

open access: yesJournal of Applied Polymer Science, EarlyView.
Deep eutectic solvents (DESs) act as tunable, green excipients that modulate polymer structure–property relationships to enhance drug solubility, skin permeation, stability, and controlled release. Through hydrogen‐bond interactions, DES–polymer hybrid systems enable improved transdermal performance, offering a rational, design‐driven platform for ...
Madhavi Kailas Kapale   +3 more
wiley   +1 more source

The Identification and Quantification of Terpenic Compounds from Aromatic and Semi-Aromatic Musts from Moldavia Region, Romania

open access: yesEIRP Proceedings, 2021
The aim of this study is to identify and quantify terpenic compounds in musts from the Eastern region of Romania, Moldavia. Musts obtained for three consecutive years from four grape varieties, namely: Busuioaca de Bohotin, Feteasca neagra, Muscat ...
Ioana Rebenciuc   +5 more
doaj  

Integration of Nutrition and Organic Agriculture Framework in Managing Gastrointestinal Nematodes in Ruminants

open access: yesAnimal Research and One Health, EarlyView.
Gastrointestinal nematode infections damage the gastrointestinal epithelial tissues of ruminants, affecting nutrient utilization and overall production performance. This review outlines host‐gastrointestinal nematode interactions and discusses integrated control strategies, including nutritional supplementation, grazing management, vaccines, and ...
Wenxun Chen   +5 more
wiley   +1 more source

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