Results 61 to 70 of about 6,568 (207)

Genome Manipulation in Microalgae: A Systematic Map on Improved Traits, Strains, and Their Commercial Applications

Reviews in Aquaculture, Volume 18, Issue 4, September 2026.
ABSTRACT Microalgae are promising platforms for producing diverse biocompounds relevant to multiple commercial sectors, and the use of genomic technologies in microalgae is rapidly expanding. To examine the research trends, we conducted a bibliographic analysis (systematic map) of this rapidly developing field. Our study presents a descriptive overview
Irene Gallego, Michael Meissle, Jörg Romeis   +2 more
wiley   +1 more source

Lipid Indices and Antioxidant Capacity in Dunaliella and Tetraselmis: Functional Insights for n-3 Supply in Aquafeed Ingredient

Phycology
Aquafeed formulations often rely on lipid sources that supply n-3 fatty acids but are vulnerable to oxidation, highlighting the need for ingredients that clarify how n-3 delivery and oxidative stability interact.
Paulina Montserrat Serrano-Espinosa, Angel Valdez-Ortiz, Manuel García-Ulloa, Aracely Evangelina Chávez-Piña, José P. Tejeda-Miramontes, Hervey Rodríguez-González   +5 more
doaj   +1 more source

Vibrio Community Structure Shapes the Diversity of Carbenicillin‐Hydrolysing Class A β‐Lactamase Circulating in European Coastal Environments

Environmental Microbiology, Volume 28, Issue 8, August 2026.
Vibrio communities shape carbenicillinase diversity in European coasts. Sediments serve as reservoirs of antibiotic‐resistant Vibrio alginolyticus, which can move into the water column and accumulate in bivalves. This spreads β‐lactamase resistance and raises human exposure risks to antibiotic‐resistant pathogenic Vibrio, especially as higher seawater ...
Berenice Reggiardo, Jamal Saad, Marie‐Agnès Travers, Yannick Labreuche, David Goudenège, Eve Toulza, Coralie Broquard, Karl B. Andree, Julia Mougin, Nicolas Argenta, Gaëlle Courtay, Juliette Pouzadoux, Océane Romatif, Audrey Caro, Dolors Furones, Luigi Vezzulli, Gianluca Corno, Andrea Di Cesare, Ignasi Gairin, Bruno Petton, K. Mathias Wegner, Caroline Montagnani, Viviane Boulo, Delphine Destoumieux‐Garzón   +23 more
wiley   +1 more source

Complete mitogenomes of the chlorophyte green algae Scherffelia dubia and Tetraselmis sp. CCMP 881 (Chlorodendrophyceae)

Mitochondrial DNA. Part B. Resources, 2020
We report here the first mitogenome sequences for the chlorophyte class Chlorodendrophyceae. The mitogenomes of Tetraselmis sp. CCMP 881 and Scherffelia dubia (SAG 17.86) are 46,904 bp and 78,958 bp long, respectively, but their gene repertoires are ...
Monique Turmel, Christian Otis, Jean-Charles de Cambiaire, Claude Lemieux   +3 more
doaj   +1 more source

Recent advances of emergent extraction technologies to enhance bioactive compounds extraction of microalgae—An overview towards application in cosmetics

International Journal of Cosmetic Science, Volume 48, Issue 4, Page 884-910, August 2026.
Microalgae extracts show immense potential in cosmetics for their bioactivities; emerging extraction techniques enhance bioactive compound yield from microalgae. Abstract Microalgae have attracted significant interest in numerous sectors, particularly in the cosmetic industries, owing to their rich composition of bioactive compounds. This paper aims to
Alireza Mousakhani Ganjeh, Lucília da P. da Silva, Carlos A. Pinto, Rosário Martins, Alexandra P. Marques, Jorge A. Saraiva   +5 more
wiley   +1 more source

The algal homolog of the plant CER1 and CER3 proteins is a bifunctional hydrocarbon‐forming enzyme

New Phytologist, Volume 251, Issue 3, Page 1311-1328, August 2026.
Schematic representation of the proposed reactions carried out by a CER1/3 protein from green algae. CoA, coenzyme A; CTD, C‐terminal domain; Cys, catalytic cysteine of C‐terminal domain; His, catalytic histidines of N‐terminal domain; NTD, N‐terminal domain.
Ángel Baca‐Porcel, Bertrand Légeret, Alexandre Six, Mallaury Cabanel, Mathilde Le Cossec, Arthur Guegano, Damien Sorigué, Yonghua Li‐Beisson, Florian Veillet, Fred Beisson   +9 more
wiley   +1 more source

Un inusual bloom de Tetraselmis sp. en la Bahía de Valparaíso, Chile [PDF]

, 2012
A bloom of Tetraselmis sp. was observed during the first days of January of 2006 in the Valparaiso Bay (32º 57`S; 71º 33`W), producing green coloration of sea and exclusion of phytoplankton species. Previous blooms of Tetraselmis sp.
Silva, Alejandro, Pizarro, Marlen, Iturriaga, Rodolfo, Gallegos, Sonia   +3 more
core  

Intracellular bacteria in the green scaly Prasinophyte Tetraselmis

Cryptogamie. Algologie, 1982
(Uploaded by Plazi from the Biodiversity Heritage Library) No abstract provided.
Wujek, D E, Gardiner, W E, Dawes, Clinton J.   +2 more
openaire   +2 more sources

Ulva lactuca Extract in Confectionery Systems: A Sustainable Approach to Natural Pigmentation, Antioxidant Enrichment, and Sensory Optimization in Fondant and Meringue Matrices

Food Science &Nutrition, Volume 14, Issue 7, July 2026.
This study evaluated the functional potential of Ulva lactuca extract as a natural colorant and antioxidant incorporated into sugar‐based (fondant) and aerated (meringue) confectionery matrices. Extract incorporation significantly enriched total phenolic content—achieving up to 150.95 mg GAE/100 g dry matter in meringues—and surged antioxidant ...
Elvan Gizem Gursoy, Buse Ozdere Yilmaz, Aysegul Erdogan, Meltem Conk Dalay, Sebnem Tavman   +4 more
wiley   +1 more source

Spring heatwaves intensify negative effects by cyanobacteria blooms on polyunsaturated fatty acids of a brackish zooplankter

Limnology and Oceanography, Volume 71, Issue 7, July 2026.
Abstract Marine heatwaves are projected to occur more frequently in near future and can favor the occurrence of cyanobacteria blooms. Cyanobacteria typically provide low dietary quality for consumers due to their lack of long‐chain polyunsaturated fatty acids (LC‐PUFA).
Laura M. Wienhausen, Marvin Kiene, Alexander Wacker   +2 more
wiley   +1 more source