Results 81 to 90 of about 8,623 (214)

Biological Agents of Bioremediation: A Concise Review [PDF]

, 2015
Due to intensive agriculture, rapid industrialization and anthropogenic activities have caused environmental pollution, land degradation and increased pressure on the natural resources and contributing to their adulteration.
Biswas, Karabi
core  

Growth performance and proximate composition of mixed cultures ofmarine microalgae (Nannochloropsis sp. & Tetraselmis sp.) with monocultures

Songklanakarin Journal of Science and Technology (SJST), 2016
1, 38, Songklanakarin Journal of Science and Technology (SJST)
Wasana Arkronrat, Prapapron Deemark, Vutthichai Oniam   +2 more
openaire   +2 more sources

Zinc Oxide Nanomaterials: Green Synthesis, Properties, and Potentials in Active Food Packaging, Edible Coatings, and Nanomedicine Applications

ChemistrySelect, Volume 11, Issue 1, 8 January 2026.
This study critically analyzed the main advances in ZnO nanomaterials obtained from different synthetic approaches (mediated by plants, microbes and seaweeds), and their functional and biological properties were prospected for applications in the food and nanomedicine sector.
Italo Rennan Sousa Vieira, Ana Carolina de Morais Mirres, Carlos Adam Conte‐Junior   +2 more
wiley   +1 more source

Bioremediation of aquaculture wastewater from Mugil cephalus (Linnaeus, 1758) with different microalgae species [PDF]

, 2017
This is an Accepted Manuscript of an article published by Taylor & Francis Group in Chemistry and Ecology on 2017, available online at: http://www.tandfonline.com/10.1080/02757540.2017.1378351Current aquaculture practices have a detrimental impact on the
Andreotti, Valeria, Brundu, Gianni, Chindris, Anuta, Francavilla, Matteo, García Serrano, Joan, Vallainc, Dario   +5 more
core   +2 more sources

Integration of Tetraselmis chuii and Artemia sp. Culture in Industrial-Scale Salt Production

Jurnal Ilmiah Perikanan dan Kelautan
The common technique of traditional salt production in Indonesia is seawater evaporation technology, which uses sunlight to produce salt crystals from seawater.
Mochammad Amin Alamsjah, Himnna Sayyidatul Islamiyah, Ghishella Ayu Rahmawati, Fadhilah Atika Putri, Rizka Sandra Amalia, Putranti Hikmah Triningtyas, Dwi Yuli Pujiastuti, Adibi Rahiman bin Md Nor   +7 more
doaj   +1 more source

Pengaruh Biofilter Rumput Laut Gracilaria SP. Terhadap Dominansi Plankton Pada Media Air Yang Terpapar Logam Berat Cr [Effect of Biofilter of Seaweed Gracilaria SP. to Plankton Domination on Water Medium That Exposed to Heavy Metal Chromium (Cr) ] [PDF]

, 2013
Pollution is entered or the inclusion of living things, matter, energy, and or other components into the water. The study shows that the qualitative waters affected Sidoarjo mud Lapindo has the value of pollution index (13.3433), Sidoarjo heavily ...
Alamsjah, A. (Amin), Sari, T. W. (Tantika), Sudarno, S. (Sudarno)   +2 more
core  

Microalgal (Nannochloropsis sp., Isochrysis sp. and Tetraselmis sp.) diet for spat of the green mussel (Perna viridis) in Bangladesh: growth, filtration and ingestion efficiency

Discover Food
Green mussel aquaculture is increasing day by day and mostly relies on natural spat collection, but some hatchery-produced spat is also employed. Nevertheless, the use of hatchery spat may be more convenient when they are produced with adequate feed in a
Zahidul Islam, Jakia Hasan, Turabur Rahman, Md. Aktaruzzaman, Shafiqur Rahman, Mohosena Begum Tanu   +5 more
doaj   +1 more source

The Effect of Feeding With Acartia tonsa on the Ontogeny of Gilthead Seabream Larvae (Sparus aurata)

Aquaculture Research, Volume 2026, Issue 1, 2026.
The current study examined how feeding gilthead seabream with copepod Acartia tonsa impacts the ontogeny of the digestive system and the skeleton. Six cylindroconical tanks of 100 L each were stocked with 10,000 seabream eggs. In three tanks, Acartia tonsa was also administrated from 3 to 17 days after hatching (DAH) and Brachionus sp. until 25 DAH—end
Katerina Loufi, Pavlos Makridis
wiley   +1 more source

Fatty acids composition of 10 microalgal species [PDF]

Songklanakarin Journal of Science and Technology (SJST), 2005
Fatty acids composition of 10 species of microalgae was determined at the exponential phase and the stationary phase. The microalgae consist of two species of diatoms, Bacillariophyceae, (Nitzschia cf.
Thidarat Noiraksar, Piyawan Srivilas, Jarunan Pratoomyot   +2 more
doaj  

Isolation, Characterization, and Biofuel Potential of Marine Microalgae Discovered From the Bay of Bengal

International Journal of Energy Research, Volume 2026, Issue 1, 2026.
The rising global demand for renewable energy and dietary sources has brought about rekindled interest in recent years in marine microalgae as a prospective feedstock for next‐generation biofuels. In this research, a novel marine microalgal strain Picochlorum sp.
Sifatun Nur, Trina Das, Mahima Ranjan Acharjee, Subeda Newase, Mohammad Ekramul Haque, S. M. Rashedul Islam, Helena Khatoon, Tholkappiyan Ramachandran   +7 more
wiley   +1 more source