Results 141 to 150 of about 2,117 (203)
Some of the next articles are maybe not open access.
International Journal of Food Science and Technology, 2020
This study aimed to investigate the effect of cold atmospheric plasma (CAP) on the physicochemical and functional properties of myofibrillar protein isolated from Alaska pollock (Theragra chalcogramma) muscle.
Wenhua Miao, Shaimaa Hatab
exaly +2 more sources
This study aimed to investigate the effect of cold atmospheric plasma (CAP) on the physicochemical and functional properties of myofibrillar protein isolated from Alaska pollock (Theragra chalcogramma) muscle.
Wenhua Miao, Shaimaa Hatab
exaly +2 more sources
Atresia of developing Oocytes in walleye pollock Theragra chalcogramma
Journal of Ichthyology, 2015The present study describes the process and characteristic features of oocyte resorption throughout its developmental stages in T. chalcogramma (Pallas, 1814). Histological methods revealed two major resorption pathways: follicular and follicular-histiocytic atresia.
K A Zhukova
exaly +2 more sources
Chemical Constituents of the Skin of Theragra chalcogramma
Chemistry of Natural Compounds, 2021Jiaming Wang +4 more
semanticscholar +3 more sources
Journal of Agricultural and Food Chemistry, 2020
Aroma compounds in three surimi samples, made from fresh-water Silver Carp (Hypophthalmichthys molitrix), salt-water Pacific Whiting (Merluccius productus) and Alaska Pollock (Theragra chalcogramma), were characterized by aroma extract dilution analysis,
Yueqi An +4 more
semanticscholar +1 more source
Aroma compounds in three surimi samples, made from fresh-water Silver Carp (Hypophthalmichthys molitrix), salt-water Pacific Whiting (Merluccius productus) and Alaska Pollock (Theragra chalcogramma), were characterized by aroma extract dilution analysis,
Yueqi An +4 more
semanticscholar +1 more source
Food Chemistry, 2020
The aim of this study was to develop a novel and simple non-thermal method for preparing a low-pH-induced surimi gel from Alaska pollock (Theragra chalcogramma). To this end, effect of glucose oxidase (GOD) on gelation properties of the surimi with added
Futo Omura +3 more
semanticscholar +1 more source
The aim of this study was to develop a novel and simple non-thermal method for preparing a low-pH-induced surimi gel from Alaska pollock (Theragra chalcogramma). To this end, effect of glucose oxidase (GOD) on gelation properties of the surimi with added
Futo Omura +3 more
semanticscholar +1 more source
The effects of concentration, pH value and ionic strength on the kinetic self-assembly of acid-soluble collagen from walleye pollock (Theragra chalcogramma) skin were investigated.
Mingyan Yan +3 more
semanticscholar +2 more sources
CABI Compendium, 2022
This datasheet on Theragra chalcogramma covers Identity, Distribution.
semanticscholar +1 more source
This datasheet on Theragra chalcogramma covers Identity, Distribution.
semanticscholar +1 more source

