Results 281 to 290 of about 1,963,376 (294)

Thermal denaturation: is solid-state fermentation really a good technology for the production of enzymes?

Bioresource Technology, 2004
David Mitchell, Nadia Krieger
exaly  

Thermal denaturation and aggregation of threadfin bream actomyosin

Food Chemistry, 2003
Jirawat Yongsawatdigul
exaly  

Thermal denaturation of bovine immunoglobulin G and its association with other whey proteins

Food Hydrocolloids, 2017
Dimuthu Hewa Bogahawaththage, Todor Vasiljevic, Jayani Chandrapala   +2 more
exaly  

Two-state irreversible thermal denaturation of muscle creatine kinase

Biophysical Chemistry, 1999
Boris Kurganov, Arkadii Lyubarev, H M Zhou   +2 more
exaly  

Role of nuclear protein denaturation and aggregation in thermal radiosensitization

International Journal of Hyperthermia, 2004
J R Lepock
exaly  

Non-isothermal kinetic analysis of the thermal denaturation of type I collagen in solution using isoconversional and multivariate non-linear regression methods

Polymer Degradation and Stability, 2010
Guoying Li, Wentao Liu
exaly  

Kinetic study into the irreversible thermal denaturation of bacteriorhodopsin

European Biophysics Journal, 1993
José Manuel Sánchez Ruiz
exaly  

Effect of selective thermal denaturation of soybean proteins on soymilk viscosity and tofu's physical properties

Food Research International, 2004
Li-Te Li
exaly  

[On thermal denaturation of proteins].

Izvestiia. Bulletin. Bulgarska akademiia na naukite. Institut po biologiia "Metodii Popov", 2014
openaire   +1 more source

Deep-freezing of bacterial DNA for thermal denaturation and hybridization experiments

Antonie Van Leeuwenhoek, 1973
exaly