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Ethanol fermentation characteristics of Thermoanaerobacter ethanolicus

Enzyme and Microbial Technology, 1985
Abstract Thermoanaerobacter ethanolicus is an extreme thermophilic non-spore forming ethanol-producing anaerobic bacterium. Minimum nutrient requirements and optimum growth conditions have been established. An optimum yeast extract-glucose ratio for ethanol yield has also been determined.
V. Kannan, R. Mutharasan
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Metabolic engineering to improve ethanol production in Thermoanaerobacter mathranii

Applied Microbiology and Biotechnology, 2010
Thermoanaerobacter mathranii can produce ethanol from lignocellulosic biomass at high temperatures, but its biotechnological exploitation will require metabolic engineering to increase its ethanol yield. With a cofactor-dependent ethanol production pathway in T.
Shuo, Yao, Marie Just, Mikkelsen
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System identification of the fermentation system of Thermoanaerobacter sp. X514

2012 IEEE 6th International Conference on Systems Biology (ISB), 2012
Bioethanol production by means of anaerobic thermophilic microorganisms with pentose or hexose as the substrate are of paramount importance in sustainable fuel innovation. Manipulation of microorganisms and the associated experiment conditions by means of various ad-hoc technology is obviously the most straightforward way with the aim of maximizing ...
Jing Yang 0006   +4 more
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Isolation from canned foods of a novel Thermoanaerobacter species phylogenetically related to Thermoanaerobacter mathranii (Larsen 1997): Emendation of the species description and proposal of Thermoanaerobacter mathranii subsp. Alimentarius subsp. Nov

Anaerobe, 2006
Several anaerobic, thermophilic, Gram-positive bacteria were isolated from dairy products and canned meats. While some isolates were identified as Thermoanaerobacter thermohydrosulfuricus, comparisons of 16S rDNA genes indicated that others were phylogenetically closely related to Thermoanaerobacter mathranii, and more distantly related to ...
Jean-Philippe, Carlier   +2 more
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Characterization of a thermostable dihydrodipicolinate synthase from Thermoanaerobacter tengcongensis

Extremophiles, 2008
Dihydrodipicolinate synthase (DHDPS) catalyses the first reaction of the (S)-lysine biosynthesis pathway in bacteria and plants. The hypothetical gene for dihydrodipicolinate synthase (dapA) of Thermoanaerobacter tengcongensis was found in a cluster containing several genes of the diaminopimelate lysine-synthesis pathway.
Wolterink-van Loo, S.   +4 more
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Regioselective glucosylation of inositols catalyzed by Thermoanaerobacter sp. CGTase

Carbohydrate Research, 2012
Monoglucosylated products of L-chiro-, D-chiro-, muco-, and allo-inositol were synthesized by regioselective α-D-glucosylation with cyclodextrin glucosyl transferase from Thermoanaerobacter sp. after hydrolysis of by products with Aspergillus niger glucoamylase.
Alfonso, Miranda-Molina   +4 more
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Thermal Stability of Thermoanaerobacter tengcongensis Ribosome Recycling Factor

Protein & Peptide Letters, 2014
Ribosome recycling factor (RRF) and elongation factor-G catalyze disassembly of the post-termination complex and recycling of the ribosomal subunits back to a new round of initiation. Thermoanaerobacter tengcongensis survive high temperatures that Escherichia coli cannot, partly due to the higher thermal stability of T. tengcongensis ribosome recycling
Yi, Shi   +4 more
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Functional role of β domain in the Thermoanaerobacter tengcongensis glucoamylase

Applied Microbiology and Biotechnology, 2013
Thermoanaerobacter tengcongensis MB4 glucoamylase (TteGA) contains a catalytic domain (CD), which is structurally similar to eukaryotic GA, and a β domain (BD) with ambiguous function. Firstly, BD is found to be essential to TteGA activity because CD alone could not hydrolyze soluble starch.
Zilong, Li   +5 more
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Thermostable CITase from Thermoanaerobacter thermocopriae shows negative cooperativity

Biotechnology Letters, 2019
The biochemical properties of a putative thermostable cycloisomaltooligosaccharide (CI) glucanotransferase gene from Thermoanaerobacter thermocopriae were determined using a recombinant protein (TtCITase) expressed in Escherichia coli and purified to a single protein.The 171-kDa protein displayed maximum activity at pH 6.0, and enzyme activity was ...
So-Jin, Yang   +3 more
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Characterization of the impact of acetate and lactate on ethanolic fermentation by Thermoanaerobacter ethanolicus

Bioresource Technology, 2009
Ethanolic fermentation of simple sugars is an important step in the production of bioethanol as a renewable fuel. Significant levels of organic acids, which are generally considered inhibitory to microbial metabolism, could be accumulated during ethanolic fermentation, either as a fermentation product or as a by-product generated from pre-treatment ...
Qiang, He   +3 more
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