Results 181 to 190 of about 8,298 (209)
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Muscle iridescence in yellowfin tuna (Thunnus albacares)
Food Research International, 2012Microscope spectrophotometry was used to investigate strong iridescence in yellowfin tuna steaks. Iridescence was restricted to the axes of transversely sectioned myofibers. Sometimes groups of adjacent myofibers all had the same iridescent colors, but colors sometimes differed between adjacent myofibers; thus, myofibers were optically isolated ...
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Characteristics of collagens from the swim bladders of yellowfin tuna (Thunnus albacares)
Food Chemistry, 2014Acid soluble collagen (ASC) and pepsin soluble collagen (PSC) were extracted from the swim bladders of yellowfin tuna (Thunnus albacares) with yields of 1.07% and 12.10%, respectively. Based on electrophoretic patterns, both ASC and PSC consisted of two α-chains (α1 and α2) and were characterised to be type I collagen. ASC had higher β-chains than PSC.
Onouma, Kaewdang +3 more
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Purification and characterization of an aminopeptidase from tuna (Thunnus albacares) pyloric caeca
Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology, 1994An aminopeptidase was purified from a water soluble fraction of tuna pyloric caeca by heat treatment, Zn2+ fractionation, ion exchange on a DEAE cellulose column, gel filtration on Fractogel TSK-55, and immobilized metal ion affinity chromatography (IMAC) on IDA(Cu2+/Zn2+)-Sepharose 6B.
M, Hajjou, Y, Le Gal
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A unique selenoprotein isolated from yellowfin tuna (Thunnus albacares) liver
Comparative Biochemistry and Physiology Part C: Comparative Pharmacology, 1986A selenoprotein, with an approximate molecular weight of 2000, was isolated from yellowfin tuna (Thunnus albacares) liver. The selenium (Se) content of this selenoprotein fraction represented greater than 50% of the Se in the original liver extract. Most of the unrecovered Se was left in the pellet following homogenization.
S, Braddon-Galloway, C R, Sumpter
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Isolation and characterization of metmyoglobin reductase from yellowfin tuna (Thunnus albacares)
Comparative Biochemistry and Physiology Part B: Comparative Biochemistry, 1985The isolation, purification, and characterization of metmyoglobin reductase from yellowfin tuna (Thunnus albacares) is described. The enzyme has been purified 120-fold. Characterization of the enzyme includes molecular weight, isoelectric point, substrate specificity, enzyme kinetics, chromatographic behavior, and sensitivity to inhibitors.
M J, Levy +3 more
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HISTOLOGI PERKEMBANGAN ORGAN LARVA YELLOWFIN TUNA (Thunnus albacares)
Jurnal Perikanan UnramYellowfin tuna merupakan komoditas perikanan yang memiliki nilai ekonomis tinggi. Kendala utama dalam budidaya yaitu terjadi kematian massal pada stadia awal pemeliharaan larva. Pengamatan terkait perkembangan awal organ larva yellowfin tuna secara histologi perlu dilakukan untuk mendapat informasi dasar dalam pengembangan teknik pemeliharaan larva ...
Yuliana Asri +4 more
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Fisheries oceanography of Yellowfin tuna (Thunnus albacares) in the Tasman sea
2012Sustainable fishing is required to protect and maintain marine biodiversity and to ensure fisheries that are both economically viable and productive. Effective management of living marine resources requires well-informed decisions through an appreciation of past, present and future pressures.
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