Results 21 to 30 of about 3,333 (212)

Analysis of Nutrition and Major Flavor of Different Muscle Parts of Thunnus thynnus

Progress in Fishery Sciences, 2023
At present, local and foreign research reports on Thunnus thynnus have focused on fishery biology, fishing, and genetic diversity, among others. There are few reports on nutrition and flavor related to the different muscles of T. thynnus.
Ling ZHAO, Mengyue HU, Rong CAO, Qi LIU, Fanyong MENG   +4 more
doaj   +1 more source

Thunnus thynnus

, 2021
Published as part of Mylona, Dimitra, 2021, Catching tuna in the Aegean: biological background of tuna fisheries and the archaeological implications, pp. 23-37 in Anthropozoologica 56 (2) on pages 26-27, DOI: 10.5252/anthropozoologica2021v56a2, http://zenodo.org/record ...
openaire   +2 more sources

MASS SPECTROMETRIC ANALYSIS FOR THE IDENTIFICATION OF THUNNUS GENUS FOUR SPECIES

Italian Journal of Food Safety, 2011
An accurate identification of similar fish species is necessary to prevent illegal substitution and is imposed by labeling regulations in UE countries (1). The genus Thunnus comprises many species of different quality and commercial value. The increasing
T. Pepe, M. Ceruso, A. Carpentieri, I. Ventrone, A. Amoresano, A. Anastasio   +5 more
doaj   +1 more source

Tuna Species Substitution in the Spanish Commercial Chain: A Knock-On Effect.

PLoS ONE, 2017
Intentional mislabelling of seafood is a widespread problem, particularly with high-value species like tuna. In this study we examine tuna mislabelling, deliberate species substitution, types of substitution and its impact on prices.
Ana Gordoa, Gustavo Carreras, Nuria Sanz, Jordi Viñas   +3 more
doaj   +1 more source

Morphological, nutritional and safety traits of bluefin tuna (Thunnus thynnus) reared in floating cages

Italian Journal of Animal Science, 2010
To evaluate the influence of fattening on morphological, nutritional and safety characteristics, two lots of bluefin tuna were sampled before (November: 2 C, 4 ?) and after 5 months of fattening (April: 5 C, 5 ?).
B. M. Poli, I. Galigani, G. Giorgi, D. Michelotti, P. Lupi, M. Mecatti, G. Parisi   +6 more
doaj   +1 more source

Microarray gene expression profiles from mature gonad tissues of Atlantic bluefin tuna, Thunnus thynnus in the Gulf of Mexico

BMC Genomics, 2012
Background Bluefin tunas are highly prized pelagic fish species representing a significant economic resource to fisheries throughout the world. Atlantic bluefin tuna (Thunnus thynnus) populations have significantly declined due to overexploitation.
Gardner Luke D, Jayasundara Nishad, Castilho Pedro C, Block Barbara   +3 more
doaj   +1 more source

The effect of a 24-hour photoperiod on the survival, growth and swim bladder inflation of pre-flexion yellowfin tuna (Thunnus albacares) larvae

, 2011
The effects of two different continuous photoperiod regimes on survival, growth and swim bladder inflation of pre-flexion yellowfin tuna (Thunnus albacares) larvae were investigated. Each photoperiod regime was tested twice with a different larval cohort
J.D. Stieglitz, Stieglitz, J.D, Benetti, D.D, Scholey, V.P., Partridge, G.J, Hutapea, J, McIntyre, A., Scholey, V.P, Stieglitz, J.D., D.D. Benetti, A. McIntyre, McIntyre, A, G.J. Partridge, J. Hutapea, V.P. Scholey, W. Hutchinson, Hutchinson, W, Hutchinson, W., Benetti, D.D., Partridge, G.J., Chen, B, Hutapea, J., Chen, B., B. Chen   +23 more
core   +1 more source

The incidental capture of seabirds by Spanish drifting longline fisheries in the western Mediterranean Sea

Scientia Marina, 2003
The western Mediterranean Sea is an important fishing area for the Spanish drifting longline fleet, targeting swordfish (Xiphias gladius), bluefin tuna (Thunnus thynnus) and albacore (T. alalunga).
Julio Valeiras, Juan Antonio Camiñas
doaj   +1 more source

Physicochemical and spectroscopic characterization, and evaluation of the antioxidant and anti-inflammatory potential of oils extracted from Thunnus thynnus and Sardina pilchardus coproducts

Grasas y Aceites
This work aims to valorize the coproducts of two pelagic species, bluefin tuna (Thunnus thynnus) and sardines (Sardina pilchardus), by the extraction and characterization of the oil coproducts through physicochemical and FTIR-ATR analysis and the in ...
H. Belkhodja, A. Remil, F.Z. Labbaci, F. Belkhadem, D. Bouhadi, Z. Benattouche   +5 more
doaj   +1 more source

Elemental composition in the bones and gills of juvenile Atlantic Bluefin Tuna (Thunnus thynnus): can it be used to distinguish batches?

Ciencias Marinas
Atlantic Bluefin Tuna (Thunnus thynnus) aquaculture has developed rapidly in recent years, making it necessary to discriminate between specimens derived from aquaculture (captive-reared) and those derived from fisheries (wild-caught).
Inma Salvat-Leal, Aurelio Ortega, Edurne Blanco, Amanda Miras, Diego Romero   +4 more
doaj   +1 more source