Results 151 to 160 of about 4,006,666 (223)

Upgrading the Transdermal Biomedical Capabilities of Thyme Essential Oil Nanoemulsions Using Amphiphilic Oligochitosan Vehicles. [PDF]

Pharmaceutics, 2022
Nasr AM, Mortagi YI, Elwahab NHA, Alfaifi MY, Shati AA, Elbehairi SEI, Elshaarawy RFM, Kamal I.   +7 more
europepmc   +1 more source

A critical analysis of the introduction of essential oil distillation in the High Atlas of Morocco with reference to the role of gendered traditional knowledge [PDF]

A new decentralisation policy in Morocco in line with international development best practice policies promises a close partnership with local communities to overcome local natural resource degradation, poverty and out-migration.
Montanari, Bernadette
core  

Antibacterial Packaging for Cheese Based on Carboxymethyl Cellulose Composite with Zinc Oxide and Thyme Essential Oil. [PDF]

Foods
Motelica L, Oprea OC, Ficai A, Trusca RD, Ficai D, Constantin CE, Holban AM, Mustatea G, Cirstoiu Ungureanu EL, Curutiu C.   +9 more
europepmc   +1 more source

Efficacy of Two Stabilizers in Nanoemulsions with Whey Proteins and Thyme Essential Oil as Edible Coatings for Zucchini. [PDF]

Membranes (Basel), 2022
Bleoanca I, Lanciu A, Patrașcu L, Ceoromila A, Borda D.   +4 more
europepmc   +1 more source

Structural and bactericidal properties of imidazolium ionic liquid-based micelles of thyme essential oil. [PDF]

RSC Adv
Mokni S, Hassen WM, Mayank, Singh N, Dubowski JJ.   +4 more
europepmc   +1 more source

Development of chitosan-based biodegradable films enriched with thyme essential oil and additives for potential applications in packaging of fresh collard greens. [PDF]

Sci Rep, 2022
Zehra A, Wani SM, Jan N, Bhat TA, Rather SA, Malik AR, Hussain SZ.   +6 more
europepmc   +1 more source

Probe-Ultrasonicated Thyme Essential Oil Nanoemulsions: Physicochemical Characterization and Application in Chicken Burgers. [PDF]

Foods
Schug TS, Mesko MF, Teixeira LRS, Pereira TC, Flores EMM, Zavareze EDR, Mendonça CRB, Michelon M, Gandra EA.   +8 more
europepmc   +1 more source

Synthesis, Controlled Release, and Stability on Storage of Chitosan-Thyme Essential Oil Nanocapsules for Food Applications. [PDF]

Gels, 2021
González-Reza RM, Hernández-Sánchez H, Quintanar-Guerrero D, Alamilla-Beltrán L, Cruz-Narváez Y, Zambrano-Zaragoza ML.   +5 more
europepmc   +1 more source

Protective Impact of Chitosan Film Loaded Oregano and Thyme Essential Oil on the Microbial Profile and Quality Attributes of Beef Meat. [PDF]

Antibiotics (Basel), 2022
Gaba ABM, Hassan MA, Abd El-Tawab AA, Abdelmonem MA, Morsy MK.   +4 more
europepmc   +1 more source

Dissolved Oxygen Removal From Aqueous Phase of Prepared Thyme Essential Oil in Water Nanoemulsions and Assessment of Their Physico-Chemical Properties and Antibacterial Activities. [PDF]

J Food Sci
Ahmadi O, Jafarizadeh-Malmiri H.
europepmc   +1 more source