Results 11 to 20 of about 148,207 (264)
Susceptibility of Fluconazole-Resistant Candida albicans to Thyme Essential Oil. [PDF]
Microorganisms, 2021 Candida spp. is the most common microbial pathogen in fungal infections. There has been a tremendous increase in cases of candidiasis, especially among critically ill non-neutropenic patients.
Alshaikh NA, Perveen K.
europepmc +6 more sources
A Novel Aspect of Essential Oils: Coating Seeds with Thyme Essential Oil induces Drought Resistance in Wheat. [PDF]
Plants (Basel), 2019 Coating seeds with biostimulants is among the promising approaches in crop production to increase crop tolerance to drought stress. In this study, we evaluated the potential of coating durum wheat seeds of the cultivar ‘Karim’ with thyme essential oil on
Ben-Jabeur M +9 more
europepmc +10 more sources
Potential of thyme essential oil on arugula sanitization [PDF]
Ciência e Agrotecnologia, 2020 Essential oils from plants are an important alternative source of antimicrobial compounds against important pathogens for food safety. This study aimed to evaluate the in vitro antimicrobial activity of thyme essential oil (Thymus vulgaris) and to apply ...
Roseli Jacobi Veloso +5 more
doaj +4 more sources
Synthesis, Controlled Release, and Stability on Storage of Chitosan-Thyme Essential Oil Nanocapsules for Food Applications. [PDF]
Gels, 2021 The nanoencapsulation of thyme essential oil has been greatly important in food science, given its remarkable antioxidant and antimicrobial capacity. However, its analysis in storage has not been established in terms of physical stability, antioxidant ...
González-Reza RM +5 more
europepmc +2 more sources
LWT - Food Science and Technology, 2021 The objective of this work is to explore a new pathway to develop active packaging materials. Currently, controlled release materials have attracted considerable attention in food packaging applications.
Jun-Wei Zha, Yongqiang Wen
exaly +2 more sources
Evaluation of Yoghurts with Thyme, Thyme Essential Oil and Salt
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, 2018 The aim of this work was production and evaluation of yoghurts with different addition of thyme (Thymus vulgaris), thyme essential oil (EO) and salt. It was produced: control yoghurt, yoghurt with 0.45 % of salt and 0.25 % of thyme, yoghurt with 0.90 ...
Viera Ducková +3 more
doaj +2 more sources
THE EFFECT OF HERBAL ESSENTIAL OIL IN PRESERVATIVE SOLUTION, ON QUANTITATIVE, VASE LIFE, BACTERIA-INDUCED STEM XYLEM BLOCKAGE OF LISIANTHUS VAR. ECHO [PDF]
AGRIVITA Journal of Agricultural Science, 2014 In this study the effect of essential oil taken from medicinal plant as antibacterial components in preservative solution of Lisianthus var. Echo (Eustoma grandiflorum) was investigated. The test was done with application of preservative solution.
Farzaneh Pourianejad +2 more
doaj +2 more sources
Savory, Oregano and Thyme Essential Oil Mixture (HerbELICO®) Counteracts Helicobacter pylori. [PDF]
Molecules, 2023 Fifty percent of the world’s population is infected with Helicobacter pylori, which can trigger many gastrointestinal disorders. H. pylori eradication therapy consists of two to three antimicrobial medicinal products, but they exhibit limited efficacy and may cause adverse side effects. Alternative therapies are urgent. It was assumed that an essential
Nikolić I +5 more
europepmc +4 more sources
Bihdāsht-i Mavādd-i Ghaz̠āyīActive edible coatings containing antibacterial compounds offer a promising solution for extending the shelf life of chicken meat. This study aimed to investigate the effects of carboxymethyl cellulose (CMC)-based edible coatings, incorporating thyme ...
Shahin Jabraili pur +4 more
doaj +2 more sources