Results 91 to 100 of about 26,883 (272)

Evaluation of the pH, titratable acidity and ascorbic acid content of juices commonly consumed by children

, 2020
Juices are beverages that are consumed by many individuals on a daily basis with children being one of the highest consumers. Juices are obtained by extracting the natural liquid out of fruits or vegetables.
Ogbeide , U.M., Karaki, H., Okeri , H. A.   +2 more
core  

Non-volatile organic acids, pH and titratable acidity changes in pineapple fruit slices during frozen storage

, 2014
Effects of freezing and frozen storage on pH, titratable acidity and non-volatile organic acids of two pineapple fruit cultivars, Smooth Cayenne and Red Spanish, were studied.
Bartolomé, A. P., Fuster Monescillo, Carmen, Rupérez Antón, Pilar   +2 more
core   +1 more source

Reconfiguring biofortification strategies to transform food systems and address micronutrient deficiency of the 21st century

Journal of Integrative Plant Biology, EarlyView.
This review explores how to make staple foods and horticultural crops more nutritious, including how artificial intelligence‐based screening of gene banks helps deploy nutritionally rich germplasm into breeding. Genome editing can help develop crops richer in minerals, vitamins, and health‐promoting compounds, supporting healthier diets and more ...
Rhowell Jr. N. Tiozon, Alisdair R. Fernie, Nese Sreenivasulu   +2 more
wiley   +1 more source

Effect of Two Therapeutic Renal Diets on Hormonal and Regulatory Pathways Affecting Calcium Homeostasis in Cats With Early‐Stage Chronic Kidney Disease

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Chronic kidney disease (CKD) is a known risk factor for hypercalcemia in cats. Phosphate‐restricted diets have also been implicated in causing hypercalcemia, in part because phosphate restriction increases the Ca:P ratio. The primary objective of this study was to evaluate the impact of two different therapeutic renal foods on ionized (iCa ...
Jean A. Hall, Elizabeth M. Morris, Dale A. Fritsch, John J. Brejda, Kim M. Wilson   +4 more
wiley   +1 more source

Conversion of naturally occurring schwertmannite to hematite by controlled heating: implications for soluble acidity and titratable actual acidity

, 2006
Naturally occurring schwertmannite (Fe8(OH)5.5(SO4)1.25), a result of acid sulfate soils (ASS) oxidation and severe acidification, has been identified as a labile source of iron, sulfate and acidity.
Henderson, S P, Bush, Richard T, Sullivan, Leigh A, Burton, Edward D   +3 more
core  

Effects of exogenous Put treatment on firmness, SSC, and titratable acidity of ‘Hongyang’ kiwifruit during storage at 0°C.

, 2016
Effects of exogenous Put treatment on firmness, SSC, and titratable acidity of ‘Hongyang’ kiwifruit during storage at 0°C.
Qingzhen Yang (1591168), Feng Wang (44414), Jingping Rao (523358)   +2 more
core   +1 more source

PbrIDD2‐PbrAPX14 Module Functions in the Ethylene‐Mediated Ripening and Senescence Process of Pear Fruit

Plant Biotechnology Journal, EarlyView.
ABSTRACT Endogenous H2O2 participated in the ethylene‐dependent ripening and senescence process of horticultural fruit as a secondary messenger; however, the molecular mechanism beneath such a phenomenon has not been fully clarified until recently. By a conjoint analysis of metabolite, enzyme activities, gene expression profiles in AsA‐GSH cycle of ...
Libin Wang, Junpeng Niu, Xiaoyu Tan, Yuhua Xie, Li Jiang, Chen Huan, Xu Zhang, Weiqi Luo, Bing Xie, Xiaopu Ren, Guodong Wang, Yuanyuan Guo, Shaoling Zhang   +12 more
wiley   +1 more source

CONDUCTIVITY TITRATION OF GELATIN SOLUTIONS WITH ACIDS [PDF]

Journal of General Physiology, 1923
Titrations have been made, by the conductivity method, of gelatin solutions with hydrochloric and sulphuric acids. The results indicate an end-point at about 8.6 cc. of N/10 acid per gm. of gelatin, or a combining weight of about 1,160. These results are in fair agreement with those previously obtained by the hydrogen electrode method. Better agreement
openaire   +2 more sources

Selection of Apple Trees (Malus domestica Borkh.) Based on Genetic Parameters Estimated Through Mixed Models

Plant Breeding, EarlyView.
ABSTRACT In Brazilian apple breeding (Malus domestica Borkh.), Active Germplasm Banks are providing the genetic diversity required for selecting genotypes with low chilling requirements, high yield and superior fruit quality. This study estimated genetic parameters and perform genotype selection based on phenotypic traits from the IDR‐Paraná breeding ...
Alexandre Friedrich Ribas, Idemir Citadin, Clandio Medeiros da Silva, Paulo Mauricio Centenaro Bueno, Moeses Andrigo Danner   +4 more
wiley   +1 more source

Automatic titration of free fatty acids

Journal of Lipid Research, 1964
FFA have been titrated automatically in a single-phase system, obtained by adding isopropanol to nonpolar extracts. Good reproducibility and linearity were obtained in the titration of standard palmitic acid. Titration results for serum extracts were comparable with those obtained manually by an experienced worker.
openaire   +3 more sources