Results 51 to 60 of about 13,884 (201)

Mercurochrome as an Indicator in Acid–Alkali Titrations [PDF]

open access: yesNature, 1947
It has been found that, in an alkaline solution, mercurochrome (disodium-dibromo-hydroxy mercury fluorescein) exhibits fluorescence which disappears as soon as the solution reaches the neutralization point during its titration with an acid. It then becomes markedly red as the solution becomes acid, there being now no fluorescence.
openaire   +2 more sources

Impact of sprouting pretreatment on physicochemical properties and in vitro digestibility of buckwheat milk

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Buckwheat is a strategic raw material for plant‐based milk production due to its gluten‐free nature and rich bioactive profile. However, antinutritional factors and starch structure limit the nutritional quality and technological properties of such beverages.
Merve Tuğçe Tunç   +4 more
wiley   +1 more source

Modulation of oxidative metabolism and quality preservation of strawberries by a CMC–alginate bilayer edible coating during cold storage

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Strawberries are highly perishable fruits characterized by rapid postharvest deterioration, leading to significant quality losses and reduced marketability. In this study, a bilayer edible coating based on carboxymethylcellulose and sodium alginate was evaluated for its ability to preserve strawberry quality during cold storage ...
Ilenia Pellicano   +6 more
wiley   +1 more source

Antimicrobial bilayer starch film containing zein electrospun fibers encapsulating thyme essential oil for cherry tomato packaging

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract Background This study evaluated the antimicrobial activity of thyme essential oil (TEO) encapsulated in electrospun zein fibers for use in bilayer films as active packaging for cherry tomatoes. The antimicrobial activity of TEO and bilayer films with 20%, 40%, and 60% TEO was assessed with agar diffusion and microatmosphere assays.
Jéssica Silveira Vitoria   +7 more
wiley   +1 more source

Precision immunomodulation for pediatric hemophagocytic lymphohistiocytosis in intensive care

open access: yesPediatric Investigation, EarlyView.
This review presents a bedside framework for recognizing pediatric hemophagocytic lymphohistiocytosis and cytokine storm, stabilizing organ dysfunction, identifying the underlying phenotype, selecting targeted immunomodulation, considering extracorporeal adjuncts, and reassessing response within 24–72 h. ABSTRACT Hemophagocytic lymphohistiocytosis (HLH)
Weerapong Lilitwat, Prakreeti Bhandari
wiley   +1 more source

Physico-chemical composition of native fruits of the Ceará coast at different development stages

open access: yesRevista Brasileira de Engenharia Agrícola e Ambiental
This study aimed to evaluate the physico-chemical composition of native fruits of the Ceará coast at different development stages. The fruits of ‘guajiru’, ‘manipuçá’, ‘murici-pitanga’ and ‘murta’ were collected during the year 2014, and the following ...
Nigéria P. Gonçalves   +3 more
doaj   +1 more source

Synergistic benefits of agrivoltaics for grape production and solar energy efficiency in a Mediterranean vineyard

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Grapevine production is increasingly challenged by global warming, with global wine output falling to a six‐decade low in 2024. At the same time, the vine and wine sector faces growing pressure to reduce its carbon footprint. Agrivoltaics, which integrates solar photovoltaic (PV) modules into plant production systems, offers a potential pathway to ...
Sabine Tausz‐Posch   +5 more
wiley   +1 more source

Precision agriculture for water saving: The case of processing tomato and table grape

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Agriculture faces increasing pressure to produce high‐quality food while reducing water use under intensifying climate change and water scarcity. This study compared sensor‐based precision irrigation, drone monitoring, and near‐infrared spectroscopy with conventional farmer management in table grape and processing tomato production systems.
Giuseppe Ferrara   +6 more
wiley   +1 more source

One‐Step, High‐Yield Deconstruction of Kraft Lignin Into a Redox‐Active Small Molecule Using Sonicated Emulsive Water Microdroplets

open access: yesSmall, EarlyView.
This study reports a rapid (∼20 min), uncatalyzed deconstruction of Kraft lignin (∼14.2 kDa) using sonicated emulsive water microdroplets (SEWMs) in the presence of 2.5 M HNO3. The work demonstrates the combined synergistic effect of sonochemical excitation and microdroplet redox chemistry to induce C─C bond cleavage and reductive nitration to ...
Supriya Das   +12 more
wiley   +1 more source

COMPOSIÇÃO QUÍMICA DA LARANJA KINKAN E DE FRUTAS CÍTRICAS

open access: yesDemetra, 2015
Kinkan orange (Fortunella margarita), commonly known as“golden orange”, is originally from Asia and belongs to the genusFortunella. Kinkan orange has some characteristics of citrusfruits, which are the most consumed fruits by the Brazilianpopulation ...
Dirce Ribeiro Oliveira   +1 more
doaj   +1 more source

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