Results 121 to 130 of about 1,290 (195)

Metabolic engineering of soybean for improving grain quality for animal consumption. [PDF]

open access: yesFront Plant Sci
Kafer JM   +7 more
europepmc   +1 more source

Zinc bioaccessibility of foodstuffs after <i>in vitro</i> study in children with illnesses. [PDF]

open access: yesFood Nutr Res
García-Conde Ú   +9 more
europepmc   +1 more source

White wines aged in barrels with controlled tannin potential exhibit correlated long-term oxidative stability in bottle. [PDF]

open access: yesFood Chem X
Billet K   +6 more
europepmc   +1 more source

Metabolomics of Red Wines Aged Traditionally, with Chips or Staves. [PDF]

open access: yesFoods
Dumitriu Gabur GD   +6 more
europepmc   +1 more source

Dynamic changes of flavor characterization of lager beer during barrel aging process based on untargeted volatilomics. [PDF]

open access: yesFood Chem X
Shi Y   +10 more
europepmc   +1 more source

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