Results 231 to 240 of about 178,104 (361)

Heat stress resistance in <i>Camelina sativa</i>: effects on morphology, physiology, yield, and seed quality. [PDF]

Front Plant Sci
Alberghini B, Zanetti F, Ferioli F, Haslam RP, Silvestre S, Monti A.   +5 more
europepmc   +1 more source

Mid‐Infrared Spectroscopy and Machine Learning for Chlorogenic Acid Quantification in Coffee

Chemie Ingenieur Technik, Volume 98, Issue 3, Page 85-97, March 2026.
Chlorogenic acid (CGA) concentration in coffee was predicted using mid‐infrared (MIR) spectroscopy and a machine learning approach. Forty‐four roasting stages (140–220 °C) plus a green coffee control were analyzed. A multilayer perceptron regressor, trained on preprocessed MIR data, outperformed traditional peak analysis, enabling accurate and ...
Deborah Herdt, Felix Wühler, Thomas Kunz, Victoria Schiwek, Sarah Kühnemuth, Brian Gibson, Matthias Rädle   +6 more
wiley   +1 more source

Comparative Study on the Composition of Oil Bodies from High-Oleic Peanuts. [PDF]

Foods
Zhang L, Wei S, Sun X, Lu X, Sun S, Du R, Guo S.   +6 more
europepmc   +1 more source

Next‐Generation Antioxidant Strategies: From Nanoformulations to Gene‐Targeted Therapies

cScience, Volume 2, Issue 1, March 2026.
ABSTRACT Antioxidants play a pivotal role in neutralizing oxidative stress, a key factor in aging and chronic diseases such as cancer, cardiovascular disorders, and neurodegeneration. Although traditional antioxidants such as vitamins C and E, polyphenols, and endogenous enzymes have shown efficacy in laboratory and clinical studies, their therapeutic ...
Lina M. Shaker, Ahmed Al‐Amiery
wiley   +1 more source

Protective Effects of Natural Lipophilic Antioxidants on UV-Induced Lipid Oxidation in Liposomes and Their Enhancement. [PDF]

Antioxidants (Basel)
Heidrich A, Höfer M, Böhm V.
europepmc   +1 more source

γ-Tocopherol traps mutagenic electrophiles such as NOx and complements α-tocopherol: Physiological implications

, 1997
Stephan Christen, A. Woodall, M. Shigenaga, P. Southwell-keely, M. Duncan, B. Ames   +5 more
semanticscholar   +1 more source

Tocotrienols: A Review From Source to Therapeutic Applications

Food Frontiers, Volume 7, Issue 2, March 2026.
Tocotrienols demonstrate superior antioxidant, neuroprotective, and anti‐inflammatory properties compared to conventional vitamin E forms, with promising therapeutic applications across multiple disorders when delivered through optimized systems that enhance their inherently limited bioavailability.
Natalia‐Carolina Londoño, Nidia Casas‐Forero, Andres‐Felipe Garzón‐Méndez, Dalí‐Aleixandra Rojas‐Díaz, Mary‐Luz Olivares‐Tenorio, Hernan‐Mauricio Romero, Jesús‐Alberto García‐Núñez   +6 more
wiley   +1 more source

Development of dual acting selenium-doped hydroxyapatite nanoparticles with platinum-bisphosphonate complexes for bone cancer therapy. [PDF]

RSC Adv
Barbanente A, Di Cosola AM, Rizzi F, Depalo N, Comparelli R, Castaldo R, Fanizza E, Papadia P, Pacifico C, Niso M, Margiotta N.   +10 more
europepmc   +1 more source

Peach Kernel Oil Modulates Lipid Metabolism Disorder in ApoEa CRISPR/Cas9 Gene‐Disrupted Zebrafish

Food Frontiers, Volume 7, Issue 2, March 2026.
In this study, we used CRISPR/Cas9 gene editing technology to establish a lipid metabolism disorder model of ApoEa mutant zebrafish. We applied peach kernel oil to this model and studied the mechanism of peach kernel oil regulating lipid disorder in combination with transcriptomics.
Lei Xia, Yuemi Mo, Yuntian Duan, Hu Liang, Yulu Li, Wanruo Wan, Minghuang Luo, Qianhua Li, Xueni Wang, Qing Chen, Zhengcai Du, Xiaotao Hou, Fan Zhang, Jiagang Deng, Erwei Hao   +14 more
wiley   +1 more source

Effects of oral supplementation with whey protein concentrate and its hydrolysates on blood cholesterol levels and oxidative DNA damage in South Korean male smokers. [PDF]

Clin Nutr Res
Paik JY, Lee SM, Park E.
europepmc   +1 more source