Results 311 to 320 of about 178,104 (361)

Alpha Tocopherol

2023
openaire   +1 more source

Vitamin E bioaccessibility: influence of carrier oil type on digestion and release of emulsified α-tocopherol acetate.

Food Chemistry, 2013
Ying Yang, D. Mcclements
semanticscholar   +1 more source

γ-Tocopherol, the major form of vitamin E in the US diet, deserves more attention

American Journal of Clinical Nutrition, 2001
Qing Jiang, Stephan Christen, Bruce N Ames   +2 more
exaly  

Changes in α-, β-, γ- and δ-tocopherol contents of mostly consumed vegetable oils during refining process

, 2014
P. G. Ergönül, O. Köseoğlu
semanticscholar   +1 more source

Anti-inflammatory properties of α- and γ-tocopherol

Molecular Aspects of Medicine, 2007
Qing Jiang, Stephan Christen
exaly  

Tocopherol

2007
openaire   +1 more source

Influence of industrial physical refining on tocopherol, chlorophyll and beta‐carotene content in sunflower and rapeseed oil

, 2014
František Kreps, Lenka Vrbiková, Š. Schmidt   +2 more
semanticscholar   +1 more source

Phytosterol, Squalene, Tocopherol Content and Fatty Acid Profile of Selected Seeds, Grains, and Legumes

Plant foods for human nutrition, 2007
Eileen Ryan, K. Galvin, T. O'Connor, A. Maguire, N. O'Brien   +4 more
semanticscholar   +1 more source

Effects of relative humidity on the antioxidant properties of α-tocopherol in stripped corn oil

Food Chemistry, 2015
Mi-Ja Kim, BoRa Yi, JaeHwan Lee
exaly  

Tocopherols

2011
openaire   +1 more source