Results 91 to 100 of about 221,701 (297)
Abstract Packaging of fresh fruits and vegetables is standard in many grocery stores. This mixed methods study aims to identify the role packaging plays in consumer choice and what packaging material consumers prefer. We analyzed data from quantitative stated preference experiments with a quota sample of 485 consumers living in Germany.
Mira Lehberger+2 more
wiley +1 more source
SEASONAL FLUCTUATIONS IN GROWTH RATES OF EXCISED TOMATO ROOT TIPS [PDF]
Philip R. White
openalex +1 more source
Abstract The transition from subsistence to market‐oriented agriculture holds the potential to boost rural economic progress and improve the well‐being of the rural poor in developing countries. Despite this potential, there is limited understanding of the key drivers for smallholder commercialization. In this study, we utilize comprehensive three‐wave
Abebayehu Girma Geffersa+1 more
wiley +1 more source
This article reviews means and a significance of homozygous lines production in tomato through haploid plant stage. The haploid plants can be originated both male and female cells of gametophyte. Comprehensive and analytical information concerning achievements for last 40 years was given disclosing successful experiences and challenges in plant haploid
openaire +4 more sources
ABSTRACT This study combines sensory analysis and stated preference valuation techniques to assess the monetary value of organoleptic attributes of new tomato varieties. The tomatoes evaluated included two new varieties adapted to South Texas growing conditions, a commercial check, and tomatoes imported from Mexico.
Samuel D. Zapata+3 more
wiley +1 more source
Ethylene is not only well known as a unique gaseous hormone, which has various impacts on plant growth, but also considered to be closely related to tomato productivity and occurrence of fruit physiological disorders.
Tiejun Zhao+2 more
doaj
Thiazole and the Growth of Excised Tomato Roots [PDF]
William J. Rôbbins, Mary Bartley
openalex +1 more source
ABSTRACT Using a lab‐in‐the‐field experiment, we investigate how providing information about food miles and pesticide residue influences willingness to pay (WTP) for potatoes among 407 shoppers in Taiwan, split between a supermarket and a farmers market.
Chiu‐Lin Huang+3 more
wiley +1 more source
SURVIVAL OF ISOLATED TOMATO ROOTS AT SUBOPTIMAL AND SUPRAOPTIMAL TEMPERATURES [PDF]
Philip R. White
openalex +1 more source