Nutritional Supply vs. Flavor Quality: Characterizing the Physicochemical Properties and Amino Acid Profiles of Tomatoes from Beijing and Shandong. [PDF]
FoodsZhao Y +11 more
europepmc +1 more source
Biomass Seedling Trays Drive Rhizosphere Microbiome Restructuring and PGPR Enrichment in Tomato. [PDF]
Plants (Basel)Zhang J, Zhang X, Chen Q.
europepmc +1 more source
Epitranscriptomic profiling of cytosine N4 acetylation (ac<sup>4</sup>C) in Solanum lycopersicum and dynamic changes under heat stress condition. [PDF]
Mol HorticZhang W +10 more
europepmc +1 more source
Basal Differences in the Transcriptional Profiles of Tomato Roots Associated with the Presence/Absence of the Resistance Gene <i>Mi-1</i> and Time-Course Changes During the Compatible and Incompatible Interactions with the Root-Knot Nematode <i>Meloidogyne javanica</i>. [PDF]
Plants (Basel)Rico A +5 more
europepmc +1 more source
Splicing regulation by RS2Z36 controls ovary patterning and fruit growth in tomato. [PDF]
Plant Mol BiolVraggalas S +15 more
europepmc +1 more source
Targeted Suppression of the Tomato Pathogen <i>Alternaria alternata</i> via Exogenous Application of Double-Stranded RNA. [PDF]
J Fungi (Basel)Suprun AR +7 more
europepmc +1 more source
Valorization of Tomato (<i>Solanum lycopersicum</i> L.) By-Products for Nutrient-Rich Gluten-Free Crackers: A Sustainable Approach. [PDF]
Plants (Basel)Salanță LC +4 more
europepmc +1 more source
Multi-Omics Analysis Identifies SlLhcb13 as a Key Regulator of Tomato Resistance to <i>Botrytis cinerea</i>. [PDF]
Plants (Basel)Luo D +10 more
europepmc +1 more source