Results 211 to 220 of about 477,679 (315)
Food Safety and Health, EarlyView.ABSTRACT Heavy metal contamination of agricultural soils and subsequent bioaccumulation in food crops poses significant public health concerns, particularly in mining regions. This study investigated heavy metal concentrations in turkey berry (Solanum torvum) fruits and associated soils from three locations in Ghana's mining belt, evaluated soil ...
Moses K. Golly +3 more
wiley +1 more source
The Relation of Soil Moisture to the Fusarium Wilt of the Tomato
, 1923 E. E. Clayton
openalex +2 more sources
An investigation of some tomato diseases [PDF]
, 1921 F. T. Brooks, G.O. Searle
openalex +1 more source
Food Safety and Health, EarlyView.Escherichia coli pathotype virulotyping to assess if combined top soil improver and water inputs would potentially lead to hybrid strains with shuffled virulence features in ready‐to‐eat vegetables. This is to support the transition toward safe and sustainable food production systems.
Giorgia Barbieri +9 more
wiley +1 more source
Food Safety and Health, EarlyView.This graphical abstract highlights the benefits of genetically modified (GM) foods, including high‐yield crops such as golden rice with enhanced nutrition, GM vaccines, and biofuel production. Advanced analytical methods ensure safety by detecting allergenicity and toxicity, promoting sustainability while addressing environmental impacts and balancing ...
Mohamad Warda +5 more
wiley +1 more source
Thiazole and the Growth of Excised Tomato Roots [PDF]
, 1937 William J. Rôbbins, Mary Bartley
openalex +1 more source
Revolution of Bioactive Compound Extraction: Impacts on Food Safety, Health, and Sustainability
Food Safety and Health, EarlyView.Novel extraction techniques offer sustainable solutions for the food industry, enhancing efficiency and reducing environmental impact while preserving the health‐promoting properties and ensuring the safety of extracted bioactive compounds, paving the way for improved product quality and sustainable food production.
Ahmed A. Zaky +2 more
wiley +1 more source
Border effects on spatial price transmission between fresh tomato markets in Ghana and Burkina-Faso: Any case for promoting trans-border trade in West Africa? [PDF]
Cross-border trade in food commodities within sub-regional economic blocks in Sub-Sahara Africa (SSA) is believed to be faster, cheaper, more convenient and welfare-enhancing than overseas trade between SSA countries and the USA, EU and the BRIC ...
Amikuzuno, Joseph
core
In Vivo Assessment About the Effects of a Diet Containing Iodine Enriched Foodstuffs: A Pilot Study
Food Safety and Health, EarlyView.Twenty one healthy volunteers added to their alimentary habits a basket of iodine‐enriched foodstuffs and iodine intake was assessed by measuring the urinary iodine excretion (UIE). The addition to the daily alimentary habits of a basket of foodstuffs added with iodized salt for 2 weeks determines a significant increase in (UIE).
Antonio Dimida +8 more
wiley +1 more source
Genetics and development of nine male-sterile tomato mutants
, 1948 Charles M. Rick
openalex +2 more sources