Results 31 to 40 of about 7,710 (223)

Bacterial Tomato Pathogen Ralstonia solanacearum Invasion Modulates Rhizosphere Compounds and Facilitates the Cascade Effect of Fungal Pathogen Fusarium solani

open access: yesMicroorganisms, 2020
Soil-borne pathogen invasions can significantly change the microbial communities of the host rhizosphere. However, whether bacterial Ralstonia solanacearum pathogen invasion influences the abundance of fungal pathogens remains unclear.
Lv Su   +5 more
doaj   +1 more source

Variation in defense enzymes in GT-2 and GAT-5 varieties of tomato during infection with bacterial wilt disease in Central Gujarat, India

open access: yesPlant Stress, 2023
Bacterial wilt caused by Ralstonia solanacearum has been recognized as a serious threat to tomato plants which leads to significant loss in yield in the India and across the world.
Usha Sabharwal, R.B. Subramanian
doaj   +1 more source

Biocontrol of bacterial wilt disease in tomato using Bacillus subtilis strain R31

open access: yesFrontiers in Microbiology, 2023
Bacterial wilt disease caused by Ralstonia solanacearum is a widespread, severe plant disease. Tomato (Solanum lycopersicum), one of the most important vegetable crops worldwide, is particularly susceptible to this disease.
Yunhao Sun   +55 more
doaj   +1 more source

EVALUATION OF GERMPLASM FOR RESISTANCE TO BACTERIAL WILT OF TOMATO [PDF]

open access: yesHortScience, 1992
Five strains of Pseudomonas solanacearum , collected from northwest Florida tomato fields, were inoculated onto 23 tomato ( Lycopersicon esculentum ) genotypes and one tomatillo ( Physalis
Dan O. Chellemi   +2 more
openaire   +1 more source

‘Rodade’ Bacterial Wilt Resistant Tomato

open access: yesHortScience, 1985
Abstract In South Africa, bacterial wilt [ Pseudomonas solanacearum (Smith) Smith] poses a serious threat to tomato ( Lycopersicon esculentum Mill.) production in the warm areas such as the Lowveld of Transvaal and Natal (1).
S. E. Bosch, A. J. Louw, Edna Aucamp
openaire   +1 more source

Early Detection of Bacterial Wilt in Tomato with Portable Hyperspectral Spectrometer

open access: yesRemote Sensing, 2022
As a kind of soil-borne epidemic disease, bacterial wilt (BW) is one of the most serious diseases in tomatoes in southern China, which may significantly reduce food quality and the total amount of yield. Hyperspectral remote sensing can detect crop diseases in the early stages and offers potential for BW detection in tomatoes.
Yi Cen   +4 more
openaire   +2 more sources

Comparative genomics yields insights into niche adaptation of plant vascular wilt pathogens [PDF]

open access: yes, 2011
The vascular wilt fungi Verticillium dahliae and V. albo-atrum infect over 200 plant species, causing billions of dollars in annual crop losses. The characteristic wilt symptoms are a result of colonization and proliferation of the pathogens in the ...
Katherine F Dobinson   +127 more
core   +1 more source

Tomato bacterial wilt severity identification dataset

open access: yes, 2023
Hyperspectral dataset of tomato plants at different bacterial wilt levels. The hyperspectral images were acquired by using a Specim IQ camera (Specim Ltd., Oulu, Finland)Tomato bacterial wilt severity was usually assessed by visual inspection of the ...
Wang, X (via Mendeley Data)
core   +1 more source

Evaluation of Resistance to Ralstonia solanacearum in Tomato Genetic Resources at Seedling Stage

open access: yesThe Plant Pathology Journal, 2016
Bacterial wilt of tomatoes caused by Ralstonia solanacearum is a devastating disease that limits the production of tomato in Korea. The best way to control this disease is using genetically resistant tomato plant. The resistance degree to R. solanacearum
Sang Gyu Kim   +8 more
doaj   +1 more source

Genetic Dissection of Oligogenic Resistance to Bacterial Wilt in Tomato

open access: yesMolecular Plant-Microbe Interactions, 1994
To study resistance to bacterial wilt (caused by Pseudomonas solanacearum) in tomato, we analyzed 71 F2 individuals from a cross between a resistant and a susceptible parent with 79 DNA markers. F2 plants were inoculated by two methods: bacteria were injected into shoots of cuttings or poured into soil surrounding wounded roots.
D, Danesh   +3 more
openaire   +2 more sources

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