Results 61 to 70 of about 997,490 (159)
Distribution, pathological and biochemical characterization of Ralstonia solanacearum in Benin
Annals of Agricultural Sciences, 2017 In 2006 and 2007, 75 strains of Ralstonia solanacearum were collected from wilting tomato, pepper and eggplant in Benin. The distribution and the incidence of tomato bacterial wilt in the field were assessed by counting wilted tomato plants on 3 plots of
Rachidatou Sikirou +4 more
doaj +1 more source
Bioorganic fertilizer enhances soil suppressive capacity against bacterial wilt of tomato. [PDF]
PLoS ONE, 2015 Tomato bacterial wilt caused by Ralstonia solanacearum is one of the most destructive soil-borne diseases. Many strategies have been taken to improve soil suppressiveness against this destructive disease, but limited success has been achieved.
Lijuan Liu +7 more
doaj +1 more source
Ethnomedicinal Uses of Thai Legumes (Fabaceae) and Their Potential in Industrial Applications
Food Science &Nutrition, Volume 14, Issue 10, October 2026.Thai legumes (Fabaceae) are rich sources of bioactive phytochemicals, including saponins, flavonoids, biochanin A, and daidzein. These compounds contribute to diverse ethnomedicinal properties, including antioxidant, antiviral, anti‐inflammatory, anticancer, and cardioprotective activities.
Muhammad Tayyab Arshad +7 more
wiley +1 more source
The Plant Pathology Journal, 2016 Bacterial wilt and grey mould in tomato plants are economically destructive bacterial and fungal diseases caused by Ralstonia solanacearum and Botrytis cinerea, respectively.
Jeum Kyu Hong +7 more
doaj +1 more source
From Rhizosphere to Resistance: Microbe‐Plant Interactions in Eco‐Smart Biocontrol
MicrobiologyOpen, Volume 15, Issue 5, October 2026.Conceptual framework of eco‐smart biocontrol: Root exudates released by plants shape rhizosphere microbial community assembly by selectively recruiting beneficial microorganisms. These microbes suppress phytopathogens through direct mechanisms such as antibiosis, parasitism, enzyme production, and niche competition, while simultaneously activating ...
Shilpy Singh +5 more
wiley +1 more source
浙江大学学报. 农业与生命科学版, 2004 Forty-seven isolates of Bacillus were evaluated for their ability to inhibit the growth of Ralstonia solanacearum, the causal agent of bacterial wilt of tomato in vitro. Twelve isolates showed inhibitory effect on bacteria growth.
Soad A. Algam +4 more
doaj +1 more source
Plant-Environment Interactions, Volume 7, Issue 5, October 2026.ABSTRACT In pursuit of sustainable agriculture, current strategies continue to explore environmentally friendly inputs that promote plant development. Seed treatment is an ancient practice used to break seed dormancy and hasten germination. Although traditional seed treatments yield positive outcomes, the methods adopted raise concerns about the ...
Okainemen Godfrey Oribhabor +4 more
wiley +1 more source
Are Tomato-Spotted Wilt Virus Management Tactics Good Enough? [PDF]
Management of tomato-spotted wilt virus is complex and requires more than one treatment for near optimum results. We investigated tomato and pepper growers’ perception on the effectiveness of tactics using Bayesian Logistic regression.
Riley, David G. +2 more
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Molecular Plant Pathology, Volume 27, Issue 10, October 2026.A chloroplast‐associated STAY‐GREEN protein, NtSGRL1, acts as a negative regulator of antiviral immunity in tobacco. Disruption of NtSGRL1 enhances resistance to diverse plant viruses and reveals a previously unrecognized link between chloroplast regulation and immune signalling.
Ming Gu +10 more
wiley +1 more source
Cost and Benefit Analysis of Tomato Spotted Wilt Virus (TSWV) Management Technology in Georgia. [PDF]
Recent trend depicts that tomatoes and tomatoes products rank 2nd most important vegetable crop in the United States after potatoes and potatoes products contributing 20 percent of total vegetable production.
Riley, David G. +4 more
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